Search results - 167 results

Enantiomeric fraction of hexabromocyclododecanes in foodstuff from the Belgian market

A previous study reported on the occurrence of hexabromocyclododecane diastereoisomers in food items of animal origin collected in Belgium. The present study reports further results on corresponding ...

Update of the risk assessment of nickel in food and drinking water

sensitisation tolerable daily intake (TDI) toxicity Abstract: The European Commission asked EFSA to update its previous Opinion on nickel in food and drinking water, taking into account new occurrence data, the ...

Risk assessment of nitrate and nitrite in feed

Volume 18, Issue 11 (2020) Keywords: Animals exposure feed methaemoglobin Nitrate Nitrite occurrence Abstract: The European Commission asked EFSA for a scientific opinion on the risks to animal health ...

Carry-over of some Fusarium mycotoxins in tissues and eggs of chickens fed experimentally mycotoxin-contaminated diets

intended for human and animal consumption. Due to the co-occurrence of several of mycotoxins, the present study aimed at examining the transfer of these toxins into tissues of broiler chickens and eggs of ...

Risk assessment of glycoalkaloids in feed and food, in particular in potatoes and potato‐derived products

repeated or long‐term intake of GA s via potatoes has been identified. No reference point for chronic exposure could be identified from the experimental animal studies. Occurrence data were available only ...

Risk to human health related to the presence of perfluoroalkyl substances in food

those PFAS s with available occurrence data, the remaining contribution being primarily from PFAS s with short half‐lives. Equal potencies were assumed for the four PFAS s included in the assessment. The ...

Risk assessment of chlorinated paraffins in feed and food

that derivation of a health‐based guidance value was not appropriate. Only limited data on the occurrence of SCCP s and MCCP s in some fish species were submitted to EFSA. No data were submitted for LCCP ...

The occurrence of putative cognitive enhancing research peptides in seized pharmaceutical preparations: An incentive for controlling agencies to prepare for future encounters of the kind.

Publication Type: Peer reviewed scientific article Authors: Vanhee, Celine; Francotte, Antoine; Janvier, Steven; Eric Deconinck Source: Drug Test Anal, Volume 12, Issue 3 (2020) Abstract: At the end of 2017 and 2018 two different unknown suspicious prepar ...

Risk assessment of aflatoxins in food

Liver margin of exposure (MOE) occurrence Abstract: EFSA was asked to deliver a scientific opinion on the risks to public health related to the presence of aflatoxins in food. The risk assessment was ...

QR code

QR code for this page URL