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SARS-CoV-2 infection prevention and control measures in Belgian schools between December 2020 and June 2021 and their association with seroprevalence: a cross-sectional analysis of a prospective cohort study
Health, Volume 23, Issue 1 (2023) Keywords: Belgium infection prevention and control SARS-CoV-2 School staff SCHOOL-AGED CHILDREN Seroprevalence Abstract: Background To protect school-aged children from the ...
Post COVID-19 condition and health-related quality of life: a longitudinal cohort study in the Belgian adult population
Ridder; Rana Charafeddine Source: BMC Public Health, Volume 23, Issue 1 (2023) Keywords: Belgium long COVID Quality of Life Abstract: Background Since the onset of the COVID-19 pandemic, most research has ...
Estimating Years of Life Lost due to COVID-19 over the first two years of the pandemic in Cyprus: comparisons across areas, age, and sex
extent of the COVID-19 mortality burden is important to inform policy-making decisions. To gain greater insights into the population health impact of COVID-19 mortality, Years of Life Lost (YLL) can be ...
Re‐evaluation of calcium carbonate (E 170) as a food additive in foods for infants below 16 weeks of age and follow‐up of its re‐evaluation as food additive for uses in foods for all population groups
Rincon, Ana Maria; Smeraldi, Camilla; Tard, Alexandra; Gundert‐Remy, Ursula Source: EFSA Journal, Volume 21, Issue 7 (2023) Health Topics: Food consumption and food safety Consommation et sécurité ...
P146 COVID-19 pandemic in the Belgian cystic fibrosis patients compared with the international cystic fibrosis patients and the general Belgian population
Health Topics: Cystic fibrosis Cystische fibrose Fibrose cystique Service: Étude des soins de santé Gezondheidszorgonderzoek Health services research Manuscript versions: DOI: ...
Re‐evaluation of sucrose esters of fatty acids (E 473) as a food additive in foods for infants below 16 weeks of age and follow‐up of its previous evaluations as food additive for uses in foods for all population groups
Zakidou, Panagiota; Gundert‐Remy, Ursula Source: EFSA Journal, Volume 21, Issue 4 (2023) Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en ...
The contribution of cacao consumption to the bioaccessible dietary cadmium exposure in the Belgian population
cacao-related dietary Cd exposure in the Belgian population was estimated with higher resolution and accounting for bioaccessibility. A food frequency questionnaire and a 24-hour recall (N=2055) were set up for ...
An overview of programmatic indicators to monitor the roll-out of HIV preexposure prophylaxis.
Issue 1 (2023) Keywords: HIV Infections Humans monitoring and evaluation preexposure prophylaxis program evaluation Public Health Surveillance Abstract: Preexposure prophylaxis (PrEP) is increasingly ...
Evaluation of the clinical performance of OncoPredict HPV® SCR assay within the VALGENT‐2 framework
Intra- and interlaboratory reproducibility of the index was evaluated by overall concordance and Cohen’s kappa, using a sub-population (n = 526). Relative sensitivity and specificity for CIN2 + of the ...
Tiered dietary exposure assessment of steviol glycosides in the Belgian population
gezondheidsimpactevaluatie Risk and health impact assessment Manuscript versions: DOI: https://sciensano.be/en/10.1017/jns.2023.13 Version: Published Full text access: Public Access Full text language: English Category: ...