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Assessment of dietary intake of 10 intense sweeteners by the Italian population.

were main contributors to exposure. Health Topics:  Food consumption and food safety Sweeteners Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Edulcorants Zoetstoffen Service:  ...

Low-calorie sweeteners in food and food supplements on the Italian market.

consumption and food safety Sweeteners Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Edulcorants Zoetstoffen Service:  Contaminants organiques et additifs Organische contaminanten en ...

Dietary intake of artificial sweeteners by the Belgian population.

sécurité alimentaires Voedselconsumptie en –veiligheid Edulcorants Sweeteners Zoetstoffen Full text language:  English Category:  A1 FOS Classification:  3.03 Health sciences ...

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