Search results - 9 results

Association between adherence to the EAT-Lancet sustainable reference diet and cardiovascular health among European adolescents: the HELENA study.

(OR 0.84, [95% CI: 0.75, 0.94]) among European adolescents, after adjusting for age, sex, socio-economic status, and total energy intake. Furthermore, a 10-point increment in the PHDI was associated ...

Estimating national and subnational nutrient intake distributions of global diets

have not been consistently disaggregated by sex and age groups, and their parameters and full distributions are often not publicly available. OBJECTIVES: We sought to derive usual intake distributions ...

A probabilistic approach for risk-benefit assessment of food substitutions: A case study on substituting meat by fish

(95% UI: 102; 169) Disability-Adjusted Life Years/100,000 were averted per year by the substitution. The health impact varied considerably by age and sex, with the largest health benefit of the ...

Nicotine Dependence and Urinary Nicotine, Cotinine and Hydroxycotinine Levels in Daily Smokers.

questions, sex, age, and the cotinine concentration, accounted for 45% of the variance of CPD. CONCLUSIONS: There are significant relationships between urinary levels of nicotine, cotinine, and hydroxycotinine ...

Intake and dietary sources of haem and non-haem iron among European adolescents and their association with iron status and different lifestyle and socio-economic factors.

and haem iron intake. Bread and rolls (13.8%) and meat (10.8%) contributed most to non-haem iron intake. Age, sex and body mass index were associated with iron intake. Only red blood cell concentration ...

Estimate of total salt intake in two regions of Belgium through analysis of sodium in 24-h urine samples.

Nutr, Volume 64, Issue 11, p.1260-5 (2010) Keywords: Adult Aged Belgium Creatinine Female Humans Male middle aged Nutrition Policy sex factors sodium Sodium Chloride, Dietary Surveys and Questionnaires ...

The gap between food-based dietary guidelines and usual food consumption in Belgium, 2004.

Educational Status Energy Intake Female Fruit Humans Male Mental Recall middle aged Nutrition Policy NUTRITION SURVEYS Nutritional Physiological Phenomena Nutritive Value Obesity Sex Distribution Surveys and ...

Misreporting of energy intake in the belgian food consumption surveys (2004-2014)

FCS2004 will be presented. Conclusions Underreporting of energy intake was associated with individual characteristics such as sex, age, BMI, educational level and diet. Proxy-reporting by parents resulted ...

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