Search results - 5 results
Development of novel analytical methods to trace small micro- and nanoplastics in food matrices
of convenient food or usage of single-use items. As a direct consequence, the production of plastics is globally increasing, as well as their release into the environment, threatening wildlife and ...
Pyrrolizidine alkaloids in food… the good, the bad and the ugly!
herbivores and are believed to be one of the most widely spread natural toxins. They can affect wildlife, livestock and humans via food consumption. Outbreaks in farm animals can cause economic losses to ...
Toxic textile dyes accumulate in wild European eel Anguilla anguilla.
field study is the first large-scale survey to document the occurrence of artificial dyes in wildlife. Considering the annual amounts of dyes produced worldwide and the unintentional spillage during their ...
Biological activity conferred by endocrine disrupting chemicals in hospital effluent and river water from the Brussels Region, Belgium
chemicals Abstract: Endocrine disrupting chemicals (EDC s) are gaining in worldwide attention due to their omnipresence, wide range in chemical properties and possible effects on wildlife populations. ...
Multi-dye residue analysis of triarylmethane, xanthene, phenothiazine and phenoxazine dyes in fish tissues by ultra-performance liquid chromatography-tandem mass spectrometry.
method, a monitoring study was performed to investigate the occurrence of artificial dyes in wildlife European eel in Flemish rivers. Health Topics: Food consumption and food safety Consommation et ...