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Résultats de la recherche - 2 results
Occurrence of (suspected) genotoxic flavoring substances in Belgian alcohol-free beers
Publication Type: Peer reviewed scientific article Authors: Alexandre Dusart; Birgit Mertens; Els Van Hoeck; Margaux Simon; Séverine Goscinny; Sonia Collin Source: Food Chemistry (2021) Keywords: ...
Occurrence of Perillaldehyde and Other (Suspected) Genotoxic Flavoring Substances in Water-Based Beverages Consumed by Belgian Children
Publication Type: Peer reviewed scientific article Authors: Alexandre Dusart; Els Van Hoeck; Séverine Goscinny; Sonia Collin Source: Journal of Agricultural and Food Chemistry (2023) Keywords: ...