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Résultats de la recherche - 3 results
Dietary exposure of the Belgian adult population to 70 food additives with numerical ADI
Publication Type: Peer reviewed scientific article Authors: Joris Van Loco; Stefanie Vandevijvere; Oya Cimenci; C Vinkx; Séverine Goscinny Source: Food Control, Volume 54, Number 94, p.86- 94 (2015) ...
Evaluation de l'exposition de la population belge aux additifs alimentaires: approche tier 2
Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Oya Cimenci; Stefanie Vandevijvere; Séverine Goscinny; F. Bolle; Joris Van Loco Source: WIV-ISP, Brussel, ...
Dietary exposure of the Belgian adult population to non-dioxin-like PCBs.
Publication Type: Peer reviewed scientific article Authors: Cimenci, Oya; Stefanie Vandevijvere; Séverine Goscinny; Van Den Bergh, Marie-Anne; Hanot, Vincent; Vinkx, Christine; Bolle, Fabien; Joris ...