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Résultats de la recherche - 6 results

Immunovirological and environmental screening reveals actionable risk factors for fatal COVID-19 during post-vaccination nursing home outbreaksAbstract

Bock, Sonja; Laffut, Wim; Van Even, Ellen; Van Acker, Jos; Verfaillie, Charlotte; Vanlaere, Elke; De Rauw, Klara; Waumans, Luc; Van Meensel, Britt; Cartuyvels, Reinoud; Raymaekers, Marijke; Verhasselt, ...

The Benefits of Whole Genome Sequencing for Foodborne Outbreak Investigation from the Perspective of a National Reference Laboratory in a Smaller Country.

Publication Type: Peer reviewed scientific article Authors: Stéphanie Nouws; Bert Bogaerts; Bavo Verhaegen; Sarah Denayer; Florence Crombé; Klara De Rauw; Denis Piérard; Kathleen Marchal; Kevin ...

Rapport thématique. Maladies infectieuses liées à la consommation, 2014, Belgique. Tendances épidémiologiques.

Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Toon Braeye; Sophie Bertrand; Wesley Mattheus; Martiny, Delphine; Denis Piérard; De Rauw, Klara; Jan ...

Consumptie-gerelateerde infectieziekten, 2014, België. Epidemiologische trends.

Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Toon Braeye; Sophie Bertrand; Wesley Mattheus; Martiny, Delphine; Piérard, Denis; De Rauw, Klara; Jan ...

Genetic diversity of Shiga toxin-producing Escherichia coli O157 : H7 recovered from human and food sources.

Verhaegen; De Rauw, Klara; Piérard, Denis; De Reu, Koen; Heyndrickx, Marc Source: Microbiology, Volume 161, Issue Pt 1, p.112-9 (2015) Keywords: Escherichia coli Infections Escherichia coli O157 Food ...

Lessons learned from a textbook outbreak: EHEC-O157:H7 infections associated with the consumption of raw meat products, June 2012, Limburg, Belgium.

Publication Type: Peer reviewed scientific article Authors: Toon Braeye; Sarah Denayer; De Rauw, Klara; Forier, Anmarie; Verluyten, Jurgen; Fourie, Ludo; Katelijne Dierick; N Botteldoorn; Sophie ...

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