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Résultats de la recherche - 67 results

The overweight epidemic increasingly hits children of lower educated parents in Belgium

Since the BMI (kg/m²) in children is instable, age/sex-specific cutoff points are used to estimate the weighted prevalence (95% confidence interval) of self-reported overweight (including obesity), by SES ...

Potential impact fractions of body mass index reductions on the non-communicable disease burden in Belgium using G-computation

diseases (NCD s) in Europe, affecting almost 60% of all adults. In Belgium, as in many high-income countries, average body mass index (BMI) has significantly increased over the past decades. Tackling obesity ...

Using random-forest multiple imputation to address bias of self-reported anthropometric measures, hypertension and hypercholesterolemia in the Belgian health interview survey

Source: BMC Med Res Methodol, Volume 23, Issue 1 (2023) Keywords: health examination survey health interview survey hypercholesterolemia Hypertension Measurement error Multiple imputation Obesity Abstract: ...

Acceptability to Healthcare Professionals of Home-Based HPV Self-Sampling for Cervical Screening: A French Qualitative Study Conducted in an Area with Low Access to Health Services

(incomplete kit, complex instructions, poor anatomical knowledge, and obesity). Health Topics:  Quality of healthcare Cancer Qualité des soins de santé Kwaliteit van de gezondheidszorg Cancer Kanker Service:  ...

The effectiveness of food system policies to improve nutrition, nutrition-related inequalities and environmental sustainability: a scoping review

diets Sustainable food systems Abstract: A global transformation of food systems is needed, given their impact on the three interconnected pandemics of undernutrition, obesity and climate change. ...

The Africa Food Environment Research Network (FERN): from concept to practice.

increasing rates of overweight, obesity and diet-related non-communicable diseases, alongside persistent undernutrition. This current paradigm requires expanded efforts — both in the volume and nature of ...

Assessment of the impact of the Belgian and French food industry on obesity and population nutrition

commitments and practices, as well as the correlation between both, of major food companies in Belgium and France. The ‘Business Impact Assessment’ (BIA-Obesity) was applied to evaluate nutrition-related ...

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