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Dietary supplementation of tannin-extracts to lambs: effects on meat fatty acids composition and stability and on microbial characteristics.

Source: Foods, Volume 8, Issue 10 (2019) Keywords: condensed tannins hydrolysable tannins meat chemical composition meat shelf-life meat spoilage Pseudomonas spp. Abstract: Two extracts derived from plant ...

Increasing candidemia incidence from 2004 to 2015 with a shift in epidemiology in patients pre-exposed to antifungals.

Mycoses, Number 7 (2017) Keywords: Antifungal Agents Candida spp. candidaemia epidemiology incidence Abstract: BACKGROUND: Candidemia is an important health problem in immunocompromised patients with an ...

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