Résultats de la recherche - 6 results

Assessment of hazards and risks associated with dietary exposure to mineral oil for the Belgian population

Source: Food and Chemical Toxicology, Volume 149 (2021) Keywords: CALUX® bioassay endocrine activity genotoxicity Mineral oil aromatic hydrocarbons Mineral oil saturated hydrocarbons Modified Ames test ...

Dietary exposure of the Belgian population to mineral oil

oil in food is convoluted since it comprises MOSH (saturated hydrocarbons) and variable amounts of mainly alkylated MOAH (aromatic hydrocarbons). Both fractions have a different toxicological profile ...

Analysis of mineral oil in food: An analytical challenge

challenging since mineral oil is a very complex mixture. Among the many different substances present in mineral oil, two main types can be distinguished: the saturated hydrocarbons (MOSH) comprising a complex ...

Assessing the endocrine activity of PAHs using the DRE-, ERE- and PPARγ CALUX bioassays

Source: IMEKOFOODS 4 (2019) Abstract: Introduction Mineral oils are a complex mixture of organic compounds, consisting of two main types: the saturated hydrocarbons (MOSH) and the aromatic hydrocarbons ...

Migration of mineral oil from cardboard packaging for food: Identification of the hazards and assessment of the exposure of the Belgian population

oil food contamination problem in Belgium, an extensive market survey was conducted including a wide variety of matrices. As  saturated hydrocarbons (MOSH) and aromatic hydrocarbons (MOAH) have ...

Analysis of mineral oil in food: results of a Belgian market survey

a complex mixture of linear, branched and cyclic compounds and variable amounts of mineral oil aromatic hydrocarbons (MOAH), mainly alkylated. Both MOSH and MOAH form ‘humps’ of unresolved peaks in the ...

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