Résultats de la recherche - 1118 results
Epidemiology and genotype 3 subtype dynamics of hepatitis E virus in Belgium, 2010 to 2017.
Thomas; Bernard Brochier; Lorenzo Subissi; Steven Van Gucht Source: Euro Surveill, Volume 24, Issue 10 (2019) Keywords: hepatitis E; HEV; surveillance; epidemiology; genotype; Belgium Abstract: ...
Co-circulation of influenza A(H1N1)pdm09 and influenza A(H3N2) viruses, World Health Organization (WHO) European Region, October 2018 to February 2019.
Publication Type: Peer reviewed scientific article Authors: Hannah Segaloff; Angeliki Melidou; Adlhoch, Cornelia; Dmitriy Pereyaslov; Robesyn, Emmanuel; Penttinen, Pasi; Sonja J Olsen; WHO European ...
Insights into In Vivo Absolute Oral Bioavailability, Biotransformation, and Toxicokinetics of Zearalenone, α-Zearalenol, β-Zearalenol, Zearalenone-14-glucoside, and Zearalenone-14-sulfate in Pigs
Uhlig; Marthe De Boevre; S. De Saeger; Ronette Gehring; Devreese, Mathias; Croubels, Siska Source: Journal of Agricultural and Food Chemistry, Volume 67, Issue 12 (2019) Keywords: Pig toxicokinetics ...
European all-cause excess and influenza-attributable mortality in the 2017/18 season: should the burden of influenza B be reconsidered?
the previous A(H3N2) dominated seasons, 2014/15 and 2016/17. The 2017/18 overall all-cause influenza-attributable mortality was estimated to be 25.4 (95% CI 25.0-25.8) per 100,000 population; 118.2 ...
Monitoring of pyrrolizidine alkaloids in beehive products and derivatives on the Belgian market
and snacks were very low, with respective maxima of 7.61 ng/g and 0.36 ng/g. Seventy five percent among the pre-dosed food supplements based on beehive products were contaminated, with a maximum of 43 ...
Global burden of intellectual disability resulting from dietary exposure to lead, 2015
global average IQ decrement attributable to dietary lead was 1.1. The total number of Disability-Adjusted Life Years (DALY s) arising from those IQ decrements were estimated to be 5.2 million DALY s, with ...
Assessment of Packaged Foods and Beverages Carrying Nutrition Marketing against Canada's Food Guide Recommendations.
Publication Type: Peer reviewed scientific article Authors: Beatriz Franco-Arellano; Kim, Min Ah; Stefanie Vandevijvere; Jodi T Bernstein; Marie-Ève Labonté; Christine Mulligan; Mary R L'Abbé ...
Pesticide residues in Tunisian table grapes and associated risk for consumer’s health
samples contained multiple residues (4 to 24 residues), with an average of 11.6 residues per sample. Individual concentrations of pesticides in grapes ranged from 0.01 to 5.86 mg kg−1. For at least one ...
A probabilistic approach for risk-benefit assessment of food substitutions: A case study on substituting meat by fish
Voet Source: Food Chem Toxicol, Volume 126, Number 96 (2019) Keywords: Disability-Adjusted Life Years Food-based dietary guidelines health impact Risk-Benefit Assessment (RBA) Substitution Usual intake ...
Personal exposure to traffic-related air pollutants and relationships with respiratory symptoms and oxidative stress: A pilot cross-sectional study among urban green space workers.
exposure to BC measured over the four days of follow-up (β = 8.73, 95% CI: 4.04, 13.41). Among non-smokers, oxidative stress increased linearly with BC measured on the fourth day (β = 2.88, 95% CI: 1.52, ...