Résultats de la recherche - 107 results

Dietary intake of artificial sweeteners by the Belgian population.

aspartame: 6.77 versus 6.53; cyclamate: 1.97 versus 2.06; saccharine: 1.14 versus 0.97; sucralose: 3.08 versus 3.03, expressed as mg kg(-1) bodyweight day(-1) at p95) showed that the latter group was not ...

High prevalence of vitamin D deficiency in pregnant women: a national cross-sectional survey.

trimester (20.4 ng/ml) than in third trimester (22.7 ng/ml). Of all women, 74.1% (95% CI = 71.8-76.5%) were vitamin D insufficient (25-(OH)D <30 ng/ml), 44.6% (95%CI = 41.9-47.3%) were vitamin D deficient ...

Neonatal thyroid-stimulating hormone concentrations in Belgium: a useful indicator for detecting mild iodine deficiency?

Marie-Françoise; Schoos, Roland; Boemer, François; Vanwynsberghe, Timothy; Philips, Eddy; Eyskens, François; Wuyts, Brigitte; Selimaj, Valbona; Van Overmeire, Bart; Kirkpatrick, Christine; Herman Van Oyen; ...

Does a small difference in iodine status among children in two regions of Belgium translate into a different prevalence of thyroid nodular diseases in adults?

Publication Type: Peer reviewed scientific article Authors: Stefanie Vandevijvere; Dramaix, Michèle; Moreno-Reyes, Rodrigo Source: Eur J Nutr, Volume 51, Issue 4, p.477-82 (2012) Keywords: Adult ...

Sodium reduction and the correction of iodine intake in Belgium: Policy options.

lowest possible thresholds in a first step. In order to achieve this goal, it will be necessary, in addition to the consensus approach, to come up with at least some legislative tools such as a salt tax or ...

Colonization and transmission of methicillin-resistant Staphylococcus aureus ST398 in nursery piglets.

were found to vary between 3.92 and 52.54, indicating that after introduction, MRSA ST398 will spread easily among weaned piglets, with a tendency to become established. Health Topics:  Food consumption ...

Migration of 18 trace elements from ceramic food contact material: influence of pigment, pH, nature of acid and temperature.

Publication Type: Peer reviewed scientific article Authors: Demont, M; Boutakhrit, K; Fekete, V; Bolle, F; Joris Van Loco Source: Food Chem Toxicol, Volume 50, Issue 3-4, p.734-43 (2012) Keywords: ...

Simultaneous determination of masked forms of deoxynivalenol and zearalenone after oral dosing in rats by LC-MS/MS

Manuscript versions:  DOI:  https://doi.org/10.3920/WMJ2012.1411 File:  Version:  Published Full text access:  Restricted Access Full text language:  English Category:  A1 FOS Classification:  1.4 Chemical ...

Current knowledge in species-related bioavailability of selenium in food

https://doi.org/10.1016/j.foodchem.2011.07.1 File:  Version:  Post-print Full text access:  Restricted Access Full text language:  English Category:  A1 FOS Classification:  3.03 Health sciences ...

Sudden death of a young adult associated with Bacillus cereus food poisoning.

B; Sipido, Karin R; Mahillon, Jacques; Katelijne Dierick Source: J Clin Microbiol, Volume 49, Issue 12, p.4379-81 (2011) Keywords: Bacillus cereus Belgium Death, Sudden Depsipeptides DNA, Bacterial ...

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