Résultats de la recherche - 1419 results
Retrospective survey of unauthorized genetically modified bacteria harbouring antimicrobial resistance genes in feed additive vitamin B2 commercialized in Belgium: Challenges and solutions
Publication Type: Peer reviewed scientific article Authors: Marie-Alice Fraiture; Laure Joly; Els Vandermassen; Delvoye, Maud; D. Van Geel; Jean-Yves Michelet; Els Van Hoeck; Nathalie De Jaeger; N. ...
Adjunct Culture of Non-Starter Lactic Acid Bacteria for the Production of Provola Dei Nebrodi PDO Cheese: In Vitro Screening and Pilot-Scale Cheese-Making
(GTG)5-primer, and by matrix-assisted laser desorption/ionisation time-of-flight mass spectrometry (MALDI- TOF MS). Twenty-seven strains, included in the qualified presumption of safety (QPS) list, were tested for ...
Benchmarking as a Public Health Strategy for Creating Healthy Food Environments: An Evaluation of the INFORMAS Initiative (2012-2020).
https://www.annualreviews.org/doi/10.1146/annurev-publhealth-100919-114442?url_v… File: Version: Published Full text access: Restricted Access Full text language: English Category: A1 FOS Classification: 3.03 Health sciences ...
Staphylococcal enterotoxin gene cluster: prediction of enterotoxin (SEG and SEI) production and of the source of food poisoning based on Saβ typing.
Voedseltoxi-infecties (toxi-)infection alimentaire (TIA) Service: Pathogènes alimentaires Voedselpathogenen Foodborne pathogens Manuscript versions: DOI: https://doi.org/10.1128/AEM.02662-20 File: Version: Published ...
Correction to: A randomized, multicentre, open-label phase II proof-of-concept trial investigating the clinical efficacy and safety of the addition of valescent plasma to the standard of care in patients hospitalized with COVID- nCoV (DAWn-Plasma) trial.
Dauby; Desmecht, Daniel; David Grimaldi; Bart N Lambrecht; Anne Luyten; Piet Maes; Moutschen, Michel; Marta Romano; Seyler, Lucie; Nevessignsky, Michel Toungouz; Katleen Vandenberghe; Johan van Griensven; ...
Reply to 'Low-dose hydroxychloroquine therapy and lower mortality in hospitalized patients with COVID-19: association does not mean causality'.
https://doi.org/10.1016/j.ijantimicag.2020.106261 File: Version: Published Full text access: Public Access Full text language: English Category: A1 FOS Classification: 3.02 Clinical medicine ...
Does arsenic pose a health concern after consumption of clay products?
38, Issue 1, Number 124 (2021) Keywords: Arsenic Dietary Supplements heavy metals HPLC ICP-MS Abstract: Clay products for oral use form a particular group of food supplements in relation to potential ...
Food insecurity and its association with changes in nutritional habits among adults during the COVID-19 confinement measures in Belgium.
money to buy more and 10.3% often or sometimes could not afford to eat a healthy diet during confinement. These percentages were highest among single-parent families (26.7%, 14.4% and 23.4% respectively). ...
Diagnosis, prevention and control of urinary tract infections: a survey of routine practices in Belgian nursing homes
Protocols/guidelines for urine sampling, urinary catheter care and incontinence care were available in 43.7%, 45.9% and 31.0% of the NH s, respectively. Indwelling catheters were uncommon (2.3% of the residents) and ...
Fluoroquinolone resistance in Escherichia coli isolates after exposure to non-fluoroquinolone antibiotics: a retrospective case–control study
trimethoprim/sulfamethoxazole (OR = 1.56; 95% CI = 1.23–1.97; P =0.00020) or nitrofurantoin (OR = 1.50; 95% CI = 1.23–1.84; P =0.000083). A sensitivity analysis excluding samples with antibiotic use during the 6 months prior ...