Résultats de la recherche - 356 results

The Africa Food Environment Research Network (FERN): from concept to practice.

Dennis Laryea; Daniel Sellen; Stefanie Vandevijvere; Amos Laar Source: Glob Health Promot (2022) Abstract: BACKGROUND: Africa is contending with unhealthy food environments that are, in part, driving ...

The Changing Landscape of Food Deserts and Swamps over More than a Decade in Flanders, Belgium.

swamps between 2008 and 2020 was assessed. Special focus was given to areas where high numbers of elderly, young people and/or families with low income live. Food deserts were calculated based on ...

Development of a reliable UHPLC-MS/MS method for simultaneous determination of zearalenone and zearalenone-14-glucoside in various feed products

thoroughly validated in terms of linearity (R2  ≥ 0.999), sensitivity (limit of quantification in the range of 0.50–5.00 μg kg−1), recovery (89.35 ± 2.67% to 110.93 ± 1.56%), and precision (RSD, 3.00–14.20%), ...

Global case study of digital marketing on social media by a top soda brand.

Promot Int, Volume 37, Issue 5 (2022) Keywords: Beverages Carbonated Beverages Diet, Healthy Humans marketing Social Media Young adult Abstract: The Big Soda segment is central in modern food systems, and ...

Market concentration and the healthiness of packaged food and non-alcoholic beverage sales across the European single market.

information Manuscript versions:  DOI:  https://doi.org/10.1017/S1368980022001926 File:  Version:  Published Full text access:  Public Access Full text language:  English Category:  A1 FOS Classification:  3.03 ...

Two countries, similar practices: The political practices of the food industry influencing the adoption of key public health nutrition policies in Guatemala and Panama.

sugar-sweetened beverages) in Panama, and Bill #5504 (labeling and food marketing regulations) in Guatemala. DESIGN: We triangulated data from publicly available information from 2018 to 2020, (e.g., industry and ...

An assessment of implementation gaps and priority recommendations on food environment policies: the Healthy Food Environment Policy Index (Food-EPI) in Japan

proposed and prioritised future actions to address implementation gaps in an online workshop. Setting: Japan. Participants: A total of sixty-six experts rated policy implementation by the Japanese Government ...

Estimating national and subnational nutrient intake distributions of global diets

Castellanos-Gutiérrez; Tue Christensen; Sandra P Crispim; Arnold Dekkers; Karin De Ridder; Selma Kronsteiner-Gicevic; Christopher Lee; Yanping Li; Mourad Moursi; Isabelle Moyersoen; Josef Schmidhuber; Alon Shepon; Daniel ...

Modeling the migration of chemicals from food contact materials to food: The MERLIN-expo/VERMEER toolbox.

l'impact sur la santé Risico- en gezondheidsimpactevaluatie Risk and health impact assessment Manuscript versions:  DOI:  https://sciensano.be/en/10.1016/j.fct.2022.113118 File:  Version:  Published Full ...

LC-MS/MS Validation and Quantification of Cyanotoxins in Algal Food Supplements from the Belgium Market and Their Molecular Origins

Publication Type: Peer reviewed scientific article Authors: Wannes Van Hassel; Anne-Catherine Ahn; Bart Huybrechts; Julien Masquelier; Annick Wilmotte; Mirjana Andjelkovic Source: Toxins, Volume 14, ...

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