Résultats de la recherche - 263 results
Toxi-infections alimentaires en Belgique- Rapport annuel 2018
très diverses, mais ce sont surtout des repas composés (60,7%) qui ont été envoyés au laboratoire pour analyse. Pour 55,2% des foyers, c’est dans un restaurant que l’exposition à une denrée alimentaire ...
Syllabus of the workshop physicochemical characterization of nano-sized particles in food
Publication Type: Non-peer reviewed scientific publication Authors: Eveline Verleysen; Ralf Kaegi; Nadia Waegeneers; Stella Mathioudaki; Frederic Brassinne; Jan Mast Source: (2019) Keywords: ...
Syllabus of the Interactive infosession on the methodologies and reporting of the characterisation of nanoparticles in food additives and novel food (FAVV/AFSCA)
Publication Type: Non-peer reviewed scientific publication Authors: Jan Mast; Eveline Verleysen Source: (2019) Service: Éléments traces et nanomatériaux Spoorelementen en nanomaterialen Trace ...
Infoblad meningokokkeninfecties 2019 (T4)
Publication Type: Non-peer reviewed scientific publication Authors: Wesley Mattheus Source: None, Sciensano, Brussels (2019) Keywords: Meningococcal Infections Health Topics: Meningitis Méningite ...
Pyrrolizidine alkaloids in food… the good, the bad and the ugly!
farmers and diverse cases of human poisoning in Afghanistan, India, South Africa and the former USSR are documented and are related to animal grazing on toxic plants, fed with contaminated feed/forage or to ...
Nanomaterials for food applications: Analytical challenges and practical solutions for enforcing labeling of nanoingredients in food products in the European Union
nanomaterialen Trace elements and nanomaterials Manuscript versions: DOI: https://doi.org/10.1016/B978-0-12-814130-4.00010-5 Version: Published Full text access: Public Access Full text language: English ...
Residual solvents in pharmaceutical substances and products
Publication Type: Scientific book or chapter Authors: Eric Deconinck; Bart Desmedt Source: Residual solvents in pharmaceutical substances and products, Elsevier, Volume 2, Issue 1201, Toronto, ...
Antimicrobiële resistentie bij commensale E. coli, Campylobacter spp. en Salmonella spp. geïsoleerd uit gevogelte karkassen en vlees, runds- en varkensvlees in 2017, Verslag 2017
Publication Type: Non-peer reviewed scientific publication Authors: Cristina Garcia-Graells; N Botteldoorn; Marie Polet; Katelijne Dierick Source: Year report, sciensano, Brussel, Belgium, p.24 ...
Burden and Risk Assessment of Foodborne Disease
foodborne disease. Health Topics: Burden of disease Fardeau de la maladie Ziektelast Food-borne illness Voedseltoxi-infecties (toxi-)infection alimentaire (TIA) Service: Information sanitaire Gezondheidsinformatie ...
Improving Burden of Disease and Source Attribution Estimates
Publication Type: Scientific book or chapter Authors: Tanya Roberts; Barbara B. Kowalcyk; Sara M. Pires; Elaine Scallan; Archana Lamichhane; Arie H. Havelaar; Brecht Devleesschauwer Source: ...