- Vouliez-vous dire
- animal
Résultats de la recherche - 104 results
Dietary exposure assessment and risk characterization of citrinin and ochratoxin A in Belgium
rice consumption. Moreover, further research is recommended concerning multiple mycotoxin exposure in young children. Health Topics: Food consumption and food safety Animal health Consommation et ...
Retrospective survey of unauthorized genetically modified bacteria harbouring antimicrobial resistance genes in feed additive vitamin B2 commercialized in Belgium: Challenges and solutions
consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Animal health Santé animale Diergezondheid Service: Contaminants organiques et additifs Organische ...
Carry-over of some Fusarium mycotoxins in tissues and eggs of chickens fed experimentally mycotoxin-contaminated diets
human and animal consumption. Due to the co-occurrence of several of mycotoxins, the present study aimed at examining the transfer of these toxins into tissues of broiler chickens and eggs of laying hens ...
A genoserotyping system for a fast and objective identification of Salmonella serotypes commonly isolated from poultry and pork food sectors in Belgium.
pork- and poultry-derived food products. Therefore, a strict monitoring of Salmonella serotypes in food-producing animals is needed to limit the transmission of the pathogen to humans. Additionally, ...
Comprehensive toxicokinetic analysis reveals major interspecies differences in absorption, distribution and elimination of citrinin in pigs and broiler chickens
different species, including humans. Health Topics: Yeast Red yeast rice Food consumption and food safety Animal health Levure Gist Levure de riz rouge Rode gist rijst Consommation et sécurité alimentaires ...
Sciensano Jaarverslag 2019
monitoring Animal health Quality of healthcare Effectiveness and safety of vaccines, medicines and health products- Quality of medical laboratories Santé et environnement Gezondheid en milieu Consommation et ...
Development of a genoserotyping system for the identification of Salmonella serotypes
infect humans, but also animals which are its main reservoir. Humans are mostly infected through the consumption of animal-derived food products. Besides its impact on public health, another major concern ...
Development and Validation of a UHPLC-ESI-MS/MS Method for Quantification of Oleandrin and Other Cardiac Glycosides and Evaluation of Their Levels in Herbs and Spices from the Belgian Market
LC-MS/MS oleandrin plant toxins urine VALIDATION Abstract: Cardiac glycosides (CG s) are naturally occurring plant secondary metabolites that can be toxic to humans and animals. The aim of this work was to ...
Pyrrolizidine alkaloids in food… the good, the bad and the ugly!
herbivores and are believed to be one of the most widely spread natural toxins. They can affect wildlife, livestock and humans via food consumption. Outbreaks in farm animals can cause economic losses to ...
Rapport annuel CERVA 2015-2017
Publication Type: Popular-science publication (vulgarising publication) Authors: Sciensano Source: CODA-CERVA, Bruxelles, p.19 (2018) Health Topics: Animal health Santé animale Diergezondheid Food ...