Résultats de la recherche - 3 results

The healthiness of New Zealand school food environments: a national survey.

Publication Type: Peer reviewed scientific article Authors: Erica D'Souza; Stefanie Vandevijvere; Swinburn, Boyd Source: Aust N Z J Public Health, Volume 46, Issue 3 (2022) Keywords: ...

Benchmarking as a Public Health Strategy for Creating Healthy Food Environments: An Evaluation of the INFORMAS Initiative (2012-2020).

Publication Type: Peer reviewed scientific article Authors: Gary Sacks; Janelle Kwon; Stefanie Vandevijvere; Swinburn, Boyd Source: Annu Rev Public Health (2020) Abstract: Diet-related ...

A collective call to strengthen monitoring and evaluation efforts to support healthy and sustainable food systems: 'The Accountability Pact'.

Tilakavati; Nasrin Omidvar; William Masters; Inge Kauer; Swinburn, Boyd Source: Public Health Nutr, Volume 25, Issue 9 (2022) Keywords: Commerce Food Industry Humans Malnutrition Social Responsibility ...

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