Résultats de la recherche - 162 results
Voedselconsumptiepeiling 2014-2015. Rapport 3: lichaamsbeweging en sedentair gedrag.
Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Thérésa Lebacq; Teppers, Eveline; Karin De Ridder; Sarah Bel Source: WIV-ISP, Brussels, Belgium, p.327 ...
Voedselconsumptiepeiling 2014-2015. Rapport 4: de consumptie van voedingsmiddelen en de inname van voedingstoffen
Moyersoen; Cloë Ost; Teppers, Eveline Source: WIV-ISP, Brussels, Belgium, p.1551 (2016) Accession Number: D/2016/2505/27 Keywords: België CONSUMPTION food consumption survey nutrient intake NUTRITION Abstract: ...
Voedselconsumptiepeiling 2014-2015. Samenvatting rapport 2: voedselveiligheid
Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Thérésa Lebacq Source: WIV-ISP, Brussels, Belgium, p.16 (2016) Accession Number: D/2015/2505/70 Keywords: ...
Voedselconsumptiepeiling 2014-2015. Samenvatting rapport 3: lichaamsbeweging en sedentair gedrag.
Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Karin De Ridder Source: WIV-ISP, Brussels, Belgium, p.40 (2016) Accession Number: D/2015/2505/72 Keywords: ...
Enquête de consommation alimentaire 2014-2015. Résumé Rapport 3: activité physique et sédentarité.
Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Karin De Ridder Source: WIV-ISP, Brussels, Belgium, p.44 (2016) Accession Number: D/2015/2505/71 Keywords: ...
Voedselconsumptiepeiling 2014-2015. Samenvatting rapport 4: de consumptie van voedingsmiddelen en de inname van voedingstoffen
Belgium, p.88 (2016) Accession Number: D/2016/2505/29 Keywords: België food consumption survey nutrient intake NUTRITION Abstract: Voeding en eetgewoonten zijn van groot belang voor de volksgezondheid. Ze ...
Enquête de consommation alimentaire 2014-2015. Résumé rapport 4: la consommation alimentaire
Belgium, p.88 (2016) Accession Number: D/2016/2505/28 Keywords: België food consumption survey nutrient intake Abstract: L’alimentation et les habitudes alimentaires revêtent une importance majeure en termes ...
Strategies to detect unauthorized GMO in the food and feed chain (PhD thesis)
https://www.sciensano.be/fr/biblio/strategies-detect-unauthorized-gmo-food-and-feed-chain-phd-thesis
Publication Type: Dissertation Authors: Marie-Alice Fraiture Source: UGent, Gent, Belgium, p.326 (2016) ISBN: 9789059898790 Abstract: To guarantee the traceability on the market and the freedom of ...
Voedselconsumptiepeiling 2014-2015. Samenvatting Rapport 1: voedingsgewoonten, antropometrie en voedingsbeleid
Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Sarah Bel; Thérésa Lebacq; Cloë Ost; Teppers, Eveline Source: WIV-ISP, Brussels, Belgium, p.48 (2016) ...
Protocol of the Belgian food consumption survey 2014: objectives, design and methods.
consumption data are essential to evaluate and develop nutrition and food safety policies. The last national food consumption survey in Belgium took place in 2004 among the Belgian population aged 15 years and ...