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Résultats de la recherche - 5 results

Burden of disease of dietary exposure to four chemical contaminants in Denmark, 2019

(MeHg) and sweets, fruit, and bread and cereals (Pb). The burden attributed to dietary exposure to i-As (5 DALY s) and Cd (0.04 DALY) was substantially lower. Interpretation of estimates needs to consider ...

Physical activity, sugar-sweetened beverages, whole grain bread and insomnia among adolescents and psychological distress in adulthood: prospective data from the population-based HUNT studyAbstractBackgroundMethodsResultsConclusions

Publication Type: Peer reviewed scientific article Authors: Kleppang, Annette Løvheim; Karin De Ridder; Siri Håvås Haugland; Stea, Tonje Holte Source: International Journal of Behavioral Nutrition and Physical Activity, Volume 18, Issue 1 (2021) Health To ...

Investigation of migrating substances from textile used as food contact material

Belgian market. Well known food contaminants such as butylated hydroxy toluene, phthalates and photo-initiators were detected, but at very low levels. On the contrary, one bread bag sample contained higher ...

Pyrrolizidine alkaloids in food… the good, the bad and the ugly!

bread contaminated with PA-producing plant seeds. Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Contaminants organiques ...

Habitual food consumption of the Belgian population in 2014-2015 and adherence to food-based dietary guidelines.

was below the minimum recommended. A large majority of the population had an inadequate consumption of dairy products (98%), vegetables (95%), fruit (91%), potatoes, rice and pasta (88%) bread and ...

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