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Intake of Fat-Soluble Vitamins in the Belgian Population: Adequacy and Contribution of Foods, Fortified Foods and Supplements.

Publication Type: Peer reviewed scientific article Authors: Isabelle Moyersoen; Brecht Devleesschauwer; Dekkers, Arnold; Karin De Ridder; Jean Tafforeau; Van Camp, John; Herman Van Oyen; Lachat, ...

A novel approach to optimize vitamin D intake in Belgium through fortification based on representative food consumption data

Publication Type: Peer reviewed scientific article Authors: Isabelle Moyersoen; Brecht Devleesschauwer; Dekkers, Arnold; Verkaik-Kloosterman, Janneke; Karin De Ridder; Stefanie Vandevijvere; Jean ...

Intake of Fat-Soluble Vitamins in the Belgian Population: Adequacy and Contribution of Foods, Fortified Foods and Supplements

Publication Type: Peer reviewed scientific article Authors: Moyersoen, Isabelle; Devleesschauwer, Brecht; Dekkers, Arnold; De Ridder, Karin; Jean Tafforeau; Van Camp, John; Herman Van Oyen; Lachat, ...

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