Résultats de la recherche - 18 results
Burden of foodborne disease due to bacterial hazards associated with beef, dairy, poultry meat, and vegetables in Ethiopia and Burkina Faso, 2017
producing E. coli and non-typhoidal Salmonella enterica were obtained from WHO and updated to 2017 using data from the Global Burden of Disease study. Attribution data obtained from WHO were complemented with ...
Towards Real-Time and Affordable Strain-Level Metagenomics-Based Foodborne Outbreak Investigations Using Oxford Nanopore Sequencing Technologies
concept using Shiga toxin-producing Escherichia coli spiked food samples for a strain-level metagenomics foodborne outbreak investigation method using the MinION and Flongle flow cells from Oxford Nanopore ...
Strain-Level Metagenomic Data Analysis of Enriched In Vitro and In Silico Spiked Food Samples: Paving the Way towards a Culture-Free Foodborne Outbreak Investigation Using STEC as a Case Study.
Topics: Pathogenic E. coli Food-borne illness Pathogene E. coli E. coli pathogènes Voedseltoxi-infecties (toxi-)infection alimentaire (TIA) Service: Pathogènes alimentaires Voedselpathogenen Foodborne ...
A Practical Method to Implement Strain-Level Metagenomics-Based Foodborne Outbreak Investigation and Source Tracking in Routine.
human cases, demonstrating the power of shotgun metagenomics for rapid outbreak investigation and source tracking. Health Topics: E. coli pathogènes (toxi-)infection alimentaire (TIA) Pathogene E. coli ...
The Benefits of Whole Genome Sequencing for Foodborne Outbreak Investigation from the Perspective of a National Reference Laboratory in a Smaller Country.
interpreting isolate relationships to outbreaks, and leveraging the true benefit of WGS in outbreak investigation and/or prevention. Health Topics: Pathogenic E. coli Food-borne illness Pathogene E. coli E. ...
Voedselvergiftigingen in België- jaaroverzicht 2019
minstens 41 zieken. Andere geïdentificeerde kiemen zijn Clostridium perfringens, Listeria monocytogenes, Campylobacter, Bacillus cereus en pathogene Escherichia coli O157. Biogene aminen zoals histamine ...
Toxi-infections alimentaires en Belgique- Rapport annuel 2019
monocytogenes, Campylobacter, Bacillus cereus et les souches pathogènes d’ Escherichia coli O157 font parties des autres germes identifiés. Des amines biogènes telles que l’histamine ont déclenché un foyer ...
Voedselvergiftigingen in Belgie en Vlaanderen- Jaaroverzicht 2019
minstens 41 zieken. Andere geïdentificeerde kiemen zijn Clostridium perfringens, Listeria monocytogenes, Campylobacter, Bacillus cereus en pathogene Escherichia coli O157. Biogene aminen zoals histamine ...
Voedselvergiftigingen in Belgie- Jaaroverzicht 2018
veroorzaakte daarbij minstens 546 zieke kinderen. Andere geïdentificeerde kiemen zijn Campylobacter en pathogene E. coli O157. Biogene aminen zoals histamine en tyraminen veroorzaakten elk één voedselgebonden ...
Voedselvergiftigingen in België en in Vlaanderen 2018
en veroorzaakte daarbij minstens 546 zieke kinderen. Andere geïdentificeerde kiemen zijn Campylobacter en pathogene E. coli O157. Biogene aminen zoals histamine en tyraminen veroorzaakten elk één ...