
Résultats de la recherche - 15 results
Bio-incident notification as a tool to enhance biosafety
compliance conference Context conventional data developing duration European EVALUATION evidence evidence based evidence-based Gain good laboratory practice health incident INFECTION infections Infectious ...
Plastic baby bottles used as substitutes for polycarbonate: Evaluation of the migration and assosiated risks
(2014) Keywords: AS Babies baby bottle Baby bottles CONTACT Control EVALUATION food food contact food contact material food contact materials legislation Migration Practice risk risks Science Health ...
Evaluation of the diversity of indoor airborne molds to assess their impact on public health
Next Generation Sequencing for public health, NA, Issue =WIV-ISP, NA (2014) Keywords: Airborne airborne molds application applications diversity EVALUATION health Impact Indoor Indoor air NGS ON public ...
Field evaluation of willow under short rotation coppice for phytomanagement of metal-polluted agricultural soils.
a sufficient metal uptake. This study evaluates growth, metal uptake and extraction potentials of eight willow clones (Belders, Belgisch Rood, Christina, Inger, Jorr, Loden, Tora and Zwarte Driebast) on ...
Scientific opinion on the risk for public health related to the presence of mercury and methylmercury in food
EFSA was asked by the European Commission to consider new developments regarding inorganic mercury and methylmercury toxicity and evaluate whether the Joint FAO / WHO Expert Committee on Food Additives ...
Scientific opinion on the evaluation of the substances currently on the list in the annex to Commission Directive 96/3/EC as acceptable previous cargoes for edible fats and oils- Part III of III
European European Commission EVALUATION fat Fats food Food Chain health INFORMATION IS List ON Practice PRACTICES recommendation Recommendations REVIEW sodium WATER Abstract: Shipping of edible fats and oils ...
Scientific opinion on the presence of dioxins (PCDD/Fs) and dioxin-like PCBs (DL-PCBs) in commercially available foods for infants and young children
children,legislation,occurrence,distribution distribution EU European European countries EVALUATION exposure food Foods Infant Infants Institute IS LEVEL levels method methods occurrence ON parameters PCB Pcbs PCDD/F period polychlorinated ...
Scientific opinion on emerging and novel brominated flame retardants (BFRs) in food
BFR s that could be a potential health concern and should be considered first for future investigations. For this purpose the Panel first evaluated the available experimental data on occurrence in food, ...
Scientific Opinion of the EFSA Panel on Plant Protection Products and their Residues (PPR), Guidance on the use of probabilistic methodology for modelling dietary exposure to pesticide residues
effects EU European Evaluating EVALUATION expertise exposure exposure assessment factors food food consumption Food Safety general guidance Hand Impact IS LEVEL List management method methodology methods ...
Scientific Opinion of the EFSA Panel on Plant Protection Products and their Residues (PPR) on Evaluation of the toxicological relevance of pesticide metabolites for dietary risk assessment
(2012) Keywords: an analysi analysis application approach approaches AS assessment Benefit Change Changes chronic Class composition data detection dietary doses effect European EVALUATION exposure food ...