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Food-Borne Outbreak Investigation and Molecular Typing: High Diversity of Staphylococcus aureus Strains and Importance of Toxin Detection

electrophoresis (PFGE) SEA SEB SEC SED staphylococcal food poisoning (SFP) Staphylococcus aureus enterotoxins Abstract: Staphylococcus aureus is an important aetiological agent of food intoxications in the European ...

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