Résultats de la recherche - 3 results
Estimating national and subnational nutrient intake distributions of global diets
BACKGROUND: Access to high-quality dietary intake data is central to many nutrition, epidemiology, economic, environmental, and policy applications. When data on individual nutrient intakes are available, they ...
Mechanisms Linking Colorectal Cancer to the Consumption of (Processed) Red Meat: A Review.
Factors Abstract: Colorectal cancer (CRC) is the third most commonly diagnosed cancer in the world. The vast majority of CRC cases have been linked to environmental causes rather than to heritable genetic ...
Lessons learned from the management of a national outbreak of Salmonella ohio linked to pork meat processing and distribution.
cutting plants, and the isolates from pork meat in distribution. Further epidemiological investigations indicated that one particular slaughterhouse was involved. In that slaughterhouse, the carcasses were ...