Résultats de la recherche - 24 results
Antimicrobial resistance and virulence characterization of Staphylococcus aureus and coagulase-negative staphylococci from imported beef meat.
methicillin-susceptible non-S. aureus (MSNSA). CONCLUSIONS: Our findings highlight the potential risk for consumers, in the absence of actionable risk management information systems, of imported foods and advice a strict ...
Standard management: from the powder to the mix
(2016) Keywords: method methods pesticide Pesticides Residue Single Residue Methods STANDARD Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en ...
The added value of whole genome sequencing for the development of a specific detection method for an EU-unauthorized genetically modified Bacillus subtilis overproducing riboflavin
the impact of Whole Genome Sequencing (WGS) on food safety management: within a one health framework, NA, Issue FAO/GMI, NA (2016) Keywords: a an Bacillus Bacillus subtilis detection detection method ...
Transmission Dynamics of Methicillin-Resistant Staphylococcus aureus in Pigs.
summarizing the research that has so far been done on the transmission dynamics and risk factors for introduction and persistence of MRSA CC398 in farms. Health Topics: Food consumption and food safety ...
Scientific Opinion of the EFSA Panel on Plant Protection Products and their Residues (PPR), Guidance on the use of probabilistic methodology for modelling dietary exposure to pesticide residues
effects EU European Evaluating EVALUATION expertise exposure exposure assessment factors food food consumption Food Safety general guidance Hand Impact IS LEVEL List management method methodology methods ...
Campylobacter contamination in broiler carcasses and correlation with slaughterhouses operational hygiene inspection35211
investigation IS isolation & purification journal Laboratories Likelihood management Meat microbiology national ON Order outcome outcomes present preservation prevalence Quality Ranking routine SAFETY SB- IM ...
Reflection paper on MRSA in food-producing and companion animals: epidemiology and control options for human and animal health.
exchange with a human reservoir. Management and therapeutic options have been suggested for livestock, horses, companion animals, as well as instructions on safety measures for persons in contact with ...
Lessons learned from the management of a national outbreak of Salmonella ohio linked to pork meat processing and distribution.
management of outbreaks and the need of strict implementation of hygienic rules to avoid this type of outbreak. Health Topics: Food consumption and food safety Category: A1 FOS Classification: 3.03 Health ...
Evidence-based semiquantitative methodology for prioritization of foodborne zoonoses36823
assessors and risk managers. APPLICATIONS: These results support food safety policy makers to establish the multiannual monitoring program of foodborne zoonoses. They also enable to identify knowledge gaps on ...
Biosafety in Biotechnology
feed GM food GMO hazard Life LMO Public Opinion regulation Risk Assessment risk management SBB System transient expression vaccine Service: Biosafety and biotechnology Biosécurité et biotechnologie ...