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Résultats de la recherche - 16 results
Update of the risk assessment of nickel in food and drinking water
Publication Type: Peer reviewed scientific article Authors: Schrenk, Dieter; Bignami, Margherita; Bodin, Laurent; Chipman, James Kevin; del Mazo, Jesús; Grasl‐Kraupp, Bettina; Hogstrand, Christer ...
Risk assessment of nitrate and nitrite in feed
Cottrill, Bruce; Frutos, Maria Jose; Fürst, Peter; Parker, Anthony; Binaglia, Marco; Christodoulidou, Anna; Gergelova, Petra; Guajardo, Irene Munoz; Wenger, Carina; Hogstrand, Christer Source: EFSA Journal, ...
Risk assessment of glycoalkaloids in feed and food, in particular in potatoes and potato‐derived products
Publication Type: Peer reviewed scientific article Authors: Schrenk, Dieter; Bignami, Margherita; Bodin, Laurent; Chipman, James Kevin; del Mazo, Jesús; Hogstrand, Christer; Hoogenboom, Laurentius ...
Risk to human health related to the presence of perfluoroalkyl substances in food
https://www.sciensano.be/fr/biblio/risk-human-health-related-presence-perfluoroalkyl-substances-food
Publication Type: Peer reviewed scientific article Authors: Schrenk, Dieter; Bignami, Margherita; Bodin, Laurent; Chipman, James Kevin; del Mazo, Jesús; Grasl‐Kraupp, Bettina; Hogstrand, Christer ...
Risk assessment of ochratoxin A in food
Publication Type: Peer reviewed scientific article Authors: Schrenk, Dieter; Bodin, Laurent; Chipman, James Kevin; del Mazo, Jesús; Grasl‐Kraupp, Bettina; Hogstrand, Christer; Hoogenboom, Laurentius ...
Risk assessment of chlorinated paraffins in feed and food
Publication Type: Peer reviewed scientific article Authors: Schrenk, Dieter; Bignami, Marguerita; Bodin, Laurent; Chipman, James Kevin; del Mazo, Jesús; Grasl‐Kraupp, Bettina; Hogstrand, Christer ...
Risk assessment of aflatoxins in food
Publication Type: Peer reviewed scientific article Authors: Schrenk, Dieter; Bignami, Margherita; Bodin, Laurent; Chipman, James Kevin; del Mazo, Jesús; Grasl‐Kraupp, Bettina; Hogstrand, Christer ...
Scientific opinion on the risks for animal and human health related to the presence of quinolizidine alkaloids in feed and food, in particular in lupins and lupin‐derived products
Publication Type: Peer reviewed scientific article Authors: Schrenk, Dieter; Bodin, Laurent; Chipman, James Kevin; del Mazo, J.; Grasl‐Kraupp, Bettina; Hogstrand, Christer; Hoogenboom, Laurentius ...
Risk to human health related to the presence of perfluorooctane sulfonic acid and perfluorooctanoic acid in food
Brüschweiler, Beat; Ceccatelli, Sandra; Cottrill, Bruce; Dinovi, Michael; Edler, Lutz; Grasl-Kraupp, Bettina; Hogstrand, Christer; Hoogenboom, Laurentius (Ron); Nebbia, Carlo Stefano; Oswald, Isabelle P; ...
Risk to human and animal health related to the presence of 4,15-diacetoxyscirpenol in food and feed
Dinovi, Michael; Grasl-Kraupp, Bettina; Hogstrand, Christer; Hoogenboom, Laurentius (Ron); Nebbia, Carlo Stefano; Isabelle P Oswald; Petersen, Annette; Rose, Martin; Roudot, Alain-Claude; Schwerdtle, Tanja; ...