Résultats de la recherche - 132 results

Temperature and food sources influence subadult development and blood-feeding response of Culicoides obsoletus (sensu lato) under laboratory conditions

Publication Type: Peer reviewed scientific article Authors: Claudia Van den Eynde; Charlotte Sohier; Severine Matthijs; Nick De Regge Source: Parasites & Vectors, Volume 14, Issue 1 (2021) Health Topics:  Animal health Santé animale Diergezondheid Ser ...

Production of Alternaria Toxins in Yellow Peach (Amygdalus persica) upon Artificial Inoculation with Alternaria alternate

chromatography-tandem mass spectrometry (UHPLC- MS / MS). The results showed that the growth of A. alternate and the AT s production were dramatically affected by the storage temperature. At 28 °C, the fungi grew rapidly ...

Influence of reduced levels or suppression of sodium nitrite on the outgrowth and toxinogenesis of psychrotrophic Clostridium botulinum Group II type B in cooked ham.

Int J Food Microbiol, Volume 334 (2020) Keywords: Animals Botulinum Toxins Clostridium botulinum Cold Temperature Colony Count, Microbial cooking Food Handling Food Preservatives Pork Meat Sodium ...

Heat related mortality in the two largest Belgian urban areas: A time series analysis

Hans Hooyberghs; Dirk Lauwaet; Claire Demoury; An Van Nieuwenhuyse Source: Environmental Research, Volume 188 (2020) Keywords: Ambient temperature Belgium mortality Short-term effect Urban heat island ...

Biological effects of radiofrequency fields: Testing a paradigm shift in dosimetry

Specific absorption rate Abstract: Biological effects have been reproducibly reported in rodents exposed to radiofrequency fields (RF) without significant change of the body temperature. These observations ...

Spatio-Temporal Monitoring and Modelling of Birch Pollen in Belgium

temperature degree days approach. Health Topics:  Pollen allergy Stuifmeelallergie Allergie au pollen Service:  Mycologie et aérobiologie Mycologie en aerobiologie Mycology and aerobiology Manuscript versions:  ...

Investigation of migrating substances from textile used as food contact material

overcome this issue, migration experiments were carried out using food simulants. Consequently, the bread bag was brought into contact with the simulants for bread using accelerated time and temperature ...

Development of a sample preparation method for the GC-analysis of e-cigarette refill liquids

limit the transfer of the matrix to the column. The headspace temperature was chosen in  order to obtain an optimal transfer of the target components to the headspace with minimal transfer of the matrix ...

The Use of Tenax® as a Simulant for the Migration of Contaminants in Dry Foodstuffs: A Review

come into contact with food specifies the use of the adsorbent poly(2,6‐diphenylphenylene oxide) or Tenax® as a simulant for dry foodstuffs. Already in 2010, Tenax® migration profiles in the temperature ...

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