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Particle size analysis of pristine food-grade titanium dioxide and E 171 in confectionery products: Interlaboratory testing of a single-particle ICP-MS screening method and confirmation with transmission electron microscopy
Loeschner, Katrin; Vidmar, Janja; Aureli, Federica; Cubadda, Francesco; Raggi, Andrea; Iacoponi, Francesca; Peters, Ruud; Undas, Anna; Müller, Alexandra; Meinhardt, Ann-Katrin; Walz, Elke; Gräf, Volker; ...
Nanomaterials for food applications: Analytical challenges and practical solutions for enforcing labeling of nanoingredients in food products in the European Union
Publication Type: Scientific book or chapter Authors: Correia, M.; Eveline Verleysen; Loeschner K. Source: Analytical challenges and practical solutions for enforcing labeling of nanoingredients in ...
Analytical challenges and practical solutions for enforcing labeling of nanoingredients in food products in the European Union
Publication Type: Scientific book or chapter Authors: M Correia; E. Verleysen; K. Loeschner Source: (0) Health Topics: Nanomaterials Nanomaterialen Nanomatériaux Service: Éléments traces et ...