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Résultats de la recherche - 20 results
Identification and characterization of inorganic food additives and pearlescent pigments in sprays for food decoration by STEM-EDX
Publication Type: Scientific poster, presentation or proceeding Authors: Noa Olluyn; Eveline Verleysen; Lisa Siciliani; Daniel Arenas Esteban; S. Mathioudaki; Sara Bals; S. Sharma; Jan Mast; Joris ...
EFSA Project on the use of New Approach Methodologies (NAMs) for the hazard assessment of nanofibres. Lot 1, nanocellulose oral exposure: gastrointestinal digestion, nanofibres uptake and local effects
Fessard, Valerie; Jan Mast; Blanquet‐Diot, Stephanie; Bremer‐Hoffmann, Susanne; Cubadda, Francesco Source: EFSA Supporting Publications, Volume 20, Issue 9 (2023) Keywords: barrier crossing cell uptake ...
Re‐evaluation of calcium carbonate (E 170) as a food additive in foods for infants below 16 weeks of age and follow‐up of its re‐evaluation as food additive for uses in foods for all population groups
Matthew; Wölfle, Detlef; Dusemund, Birgit; Mortensen, Alicja; Turck, Dominique; Karlien Cheyns; Gaffet, Eric; Loeschner, Katrin; Mast, Jan; Mirat, Manuela; Undas, Anna; Barmaz, Stefania; Mech, Agnieszka; ...
Regulatory safety assessment of nanoparticles for the food chain in Europe
Publication Type: Peer reviewed scientific article Authors: Reinhilde Schoonjans; Jacqueline Castenmiller; Qasim Chaudhry; Francesco Cubadda; Takis Daskaleros; Roland Franz; David Gott; Jan Mast ...
Titanium analyses in food before and after ban of the food additive E171
Publication Type: Sci. report, recommendat°, guidance doc., directive, monograph Authors: Régis Nkenda; Sophie Van Den Neucker; Heidi Demaegdt; Jan Mast; Karlien Cheyns Source: p.16 (2023) Health ...
Determination of the Transport Efficiency in spICP-MS Analysis Using Conventional Sample Introduction Systems: An Interlaboratory Comparison Study
Publication Type: Peer reviewed scientific article Authors: Otmar Geiss; Ivana Bianchi; Guillaume Bucher; Eveline Verleysen; Frederic Brassinne; Jan Mast; Katrin Loeschner; Lucas Givelet; Francesco ...
Safety assessment of titanium dioxide (E171) as a food additive.
Emanuela Corsini; Francesco Cubadda; Didima De Groot; Rex FitzGerald; Sara Gunnare; Arno Christian Gutleb; Jan Mast; Mortensen, Alicja; Agnes Oomen; Piersma, Aldert; Veronika Plichta; Beate Ulbrich; Henk van ...
Particle size analysis of pristine food-grade titanium dioxide and E 171 in confectionery products: Interlaboratory testing of a SP-ICP-MS screening method and confirmation with transmission electron microscopy.
Publication Type: Peer reviewed scientific article Authors: Otmar Geiss; Ivana Bianchi; Chiara Senaldi; Guillaume Bucher; Eveline Verleysen; Nadia Waegeneers; Frederic Brassinne; Jan Mast; Katrin ...
METROFOOD-RI: Pilot services with physical, remote and virtual access
Publication Type: Peer reviewed scientific article Authors: Karine Vandermeiren; Subhalakshmi Sharma; Nastasia Belc; Jan Mast; Agnes Matuszczak; karl Presser; Eveline Verleysen; Claudia Zoani; Joris ...
Guidance on technical requirements for regulated food and feed product applications to establish the presence of small particles including nanoparticles
Maged Younes; Jacqueline Castenmiller; Qasim Chaudhry; Francesco Cubadda; Roland Franz; David Gott; Jan Mast; Mortensen, Alicja; Agnes G. Oomen; Stefan Weigel; Eric Barthelemy; Ana Rincon; Jose Tarazona; ...