Résultats de la recherche - 2 results

Risk assessment of glycoalkaloids in feed and food, in particular in potatoes and potato‐derived products

Volume 18, Issue 8 (2020) Keywords: chaconine feed food glycoalkaloids (GAs) margin of exposure (MOE) Potato solanine Abstract: The European Commission asked EFSA for a scientific opinion on the risks for ...

Experimental evidence for proteins constituting virion components and particle morphogenesis of bacteriophage ZF40.

temperate Myoviridae phage infecting the potato pathogen Pectobacterium carotovorum subsp. carotovorum. Despite its unusual tail morphology, its major tail sheath and tube proteins remained uncharacterized ...

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