Résultats de la recherche - 14 results

WIV-ISP annual Report 2015-2017

medicines and health products- Quality of medical laboratories Efficacité et sécurité des vaccins, médicaments et produits de santé- Qualité des laboratoires médicaux Doeltreffendheid en veiligheid van ...

Jaarverslag WIV 2015-2017

safety of vaccines, medicines and health products- Quality of medical laboratories Efficacité et sécurité des vaccins, médicaments et produits de santé- Qualité des laboratoires médicaux Quality of ...

Overall and within-food group diversity are associated with dietary quality in Belgium.

SURVEYS Nutritive Value Vegetables Young adult Abstract: OBJECTIVE: To assess the relationship(s) between overall and within-food group diversity and several indices of dietary quality, such as dietary ...

A combinatory qPCR screening system to detect food-borne pathogens

Department of Food Safety and Food Quality,UGent, NA (2010) Keywords: a combinatory conference food Food Microbiology microbiology ON pathogen qPCR SCREENING System Health Topics:  Food consumption and food ...

Eating out of home in Belgium: current situation and policy implications.

of the study was to characterise substantial out-of-home (SOH) eaters, describe the nutritional quality of their diet, compare SOH eaters and non- SOH eaters for a set of nutritional indicators and ...

Mycotoxin analyses in some home produced eggs in Belgium reveal small contribution to the total daily intake.

producers and other household members, it is worthwhile to further pay attention to the quality of feed as well as the environment in which the hens live. Health Topics:  Food consumption and food safety ...

Influence of fertilization on acrylamide formation during frying of potatoes harvested in 2003

Fertilization Frying Hand Impact Increase Increases LEVEL n observed ON Order Potato Quality reducing reducing sugar result results sugar varieties variety Abstract: The quality of the potato has been found to ...

An Alternative Method Validation Strategy for the European Decision 2002/657/EC

these methods are defined in the European Decision 2002/657/ EC. (1) A performance characteristic is a quality measure of the analytical method. The performance characteristics specificity, accuracy, ...

Objective understanding of the Nutri-score front-of-pack label by European consumers and its effect on food choices: an online experimental study.

were asked to select which food they would prefer to purchase between three products with distinct nutritional quality profiles, and then to rank the products by nutritional quality. Participants (N ...

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