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Résultats de la recherche - 47 results

Towards a Better Quantification of Cyanotoxins in Fruits and Vegetables: Validation and Application of an UHPLC-MS/MS-Based Method on Belgian Products

Publication Type: Peer reviewed scientific article Authors: Wannes Van Hassel; Julien Masquelier; Mirjana Andjelkovic; Rajkovic, Andreja Source: Separations, Volume 9, Issue 10 (2022) Keywords: food samples; quantitative analysis; analytical methods; UHPL ...

Development of a reliable UHPLC-MS/MS method for simultaneous determination of zearalenone and zearalenone-14-glucoside in various feed products

thoroughly validated in terms of linearity (R2  ≥ 0.999), sensitivity (limit of quantification in the range of 0.50–5.00 μg kg−1), recovery (89.35 ± 2.67% to 110.93 ± 1.56%), and precision (RSD, 3.00–14.20%), ...

LC-MS/MS Validation and Quantification of Cyanotoxins in Algal Food Supplements from the Belgium Market and Their Molecular Origins

Publication Type: Peer reviewed scientific article Authors: Wannes Van Hassel; Anne-Catherine Ahn; Bart Huybrechts; Julien Masquelier; Annick Wilmotte; Mirjana Andjelkovic Source: Toxins, Volume 14, Issue 8 (2022) Keywords: Food Safety microcystin Microcy ...

LC-MS/MS Validation and Quantification of Cyanotoxins in Algal Food Supplements from the Belgium Market and Their Molecular Origins.

Publication Type: Peer reviewed scientific article Authors: Wannes Van Hassel *; Ahn, Anne-Catherine; Huybrechts, Bart; Julien Masquelier *; Wilmotte, Annick; Mirjana Andjelkovic * Source: Toxins (Basel), Volume 14, Issue 8 (2022) Keywords: Belgium Chroma ...

Use of near infrared spectroscopy and chemometrics for the classification of different Cannabis spp. samples found in Belgium

GC- FID for total-tetrahydrocannabinol detection and quantification with an officially validated method. The analysis of these products was performed by FT- NIR spectrometer (spectra were recorded in  ...

Development, Validation and Application of a Targeted LC-MS Method for Quantification of Microcystins and Nodularin: Towards a Better Characterization of Drinking Water

Publication Type: Peer reviewed scientific article Authors: Wannes Van Hassel; Bart Huybrechts; Julien Masquelier; Annick Wilmotte; Mirjana Andjelkovic Source: Water, Volume 14, Issue 8 (2022) Keywords: liquid chromatography Mass Spectrometry matrix effec ...

Development, validation and application of multi-class methods for the analysis of food additives by liquid chromatography coupled to tandem mass spectrometry

ultra-high-performance liquid chromatography coupled to tandem mass spectrometry (UHPLC- MS / MS). Overall, the developed methodology allowed the quantification of 27 additives from the functional classes of colours, ...

Guidance in selecting analytical techniques for identification and quantification of non-intentionally added substances (NIAS) in food contact materials (FCMS)

recommended procedures for screening, identification, and quantification of NIAS as well as the reporting requirements are outlined. Different analytical equipment and procedures are compared. Limitations of ...

A Summer of Cyanobacterial Blooms in Belgian Waterbodies: Microcystin Quantification and Molecular Characterizations

sequencing. The cyanobacterial diversity for two water samples was characterized with amplicon sequencing. Microcystins were detected above limit of quantification (LOQ) in 68 water samples, and the World ...

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