Résultats de la recherche - 10 results

Hazard characterization of Alternaria toxins to identify data gaps and improve risk assessment for human health.

Dirven, Hubert; Dietrich, Jessica; Marko, Doris Source: Arch Toxicol, Volume 98, Issue 2 (2024) Keywords: Alternaria Food Contamination Humans Lactones Mutagens Mycotoxins Perylene Risk Assessment Abstract: ...

Modelling the pesticide transfer during tea and herbal tea infusions by the identification of critical infusion parameters.

limits. Consideration of the transfer of pesticides from the leaves (called transfer factors) to the brew is essential to assess the associated risk. This study identified infusion parameters influencing ...

The contribution of cacao consumption to the bioaccessible dietary cadmium exposure in the Belgian population

risk assessment leading to that regulation used consumption surveys aggregated to a limited number of chocolate product categories and did not consider differences in Cd bioaccessibility. Here, the ...

Modeling the migration of chemicals from food contact materials to food: The MERLIN-expo/VERMEER toolbox.

with reasonable safety factors. Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Évaluation des risques et de ...

Modeling the migration of chemicals from food contact materials to food: The MERLIN-expo/VERMEER toolbox

with reasonable safety factors. Health Topics:  Food contact materials Food consumption and food safety Matériaux en contact avec des denrées alimentaires Voedselcontactmaterialen Consommation et ...

Iron Deficiency Is a Risk Factor for Thyroid Dysfunction During Pregnancy: A Population-Based Study in Belgium

Publication Type: Peer reviewed scientific article Authors: Moreno-Reyes, Rodrigo; Bernard Corvilain; Caroline Daelemans; Fleur Wolff; Camilo Fuentes Peña; Stefanie Vandevijvere Source: Thyroid, Volume 31, Issue 12 (2021) Abstract: Background: Iron defici ...

Physicochemical Characterization of the Pristine E171 Food Additive by Standardized and Validated Methods.

spectrometry (spICP- MS). The evaluation of selected sample preparation protocols allowed identifying and optimizing the critical factors that determine the measurement of the particle size distribution by TEM. ...

Intake of 12 food groups and disability-adjusted life years from coronary heart disease, stroke, type 2 diabetes, and colorectal cancer in 16 European countries

–veiligheid Burden of disease Fardeau de la maladie Ziektelast Lifestyle risk factors Facteurs de risque liés au mode de vie Risicofactoren in de levensstijl Service:  Information sanitaire ...

Cereulide food toxin, beta cell function and diabetes: Facts and hypotheses.

Pract, Volume 109, Issue 1, p.1-5 (2015) Keywords: Bacterial Toxins Depsipeptides Diabetes Mellitus, Type 2 environmental exposure Foodborne Diseases Humans Insulin Insulin-Secreting Cells Risk Factors ...

Habitual food consumption of the Belgian population in 2014-2015 and adherence to food-based dietary guidelines

(2019) Keywords: NUTRITION; nutritional guidelines; Belgium Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Lifestyle risk factors ...

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