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The Determination of Chemical Elements in Food: Applications for Atomic and Mass Spectrometry
applications food Food Analysis Mass Mass Spectrometry method Method validation Statistical use VALIDATION Service: Chemische en fysische gezondheidsrisico's Chemical and physical health risks Risques ...
The Determination of Chemical Elements in FoodMethod Validation for Food Analysis: Concepts and Use of Statistical Techniques
health risks Manuscript versions: DOI: http://onlinelibrary.wiley.com/doi/10.1002/9780470141007.ch6/summary Full text language: English Category: B2 FOS Classification: 1.4 Chemical sciences ...