Résultats de la recherche - 11 results

Identification and characterization of inorganic food additives and pearlescent pigments in sprays for food decoration by STEM-EDX

particle size distributions. The methods and findings support regulatory bodies to assess and control possible health risks of mixtures of (nano)particles present in the food chain. Health Topics:  Food ...

Presence of chlorinated paraffins in foodstuffs and intake of the belgian population

alimentaires Voedselconsumptie en –veiligheid Service:  Risques chimiques et physiques pour la santé Chemische en fysische gezondheidsrisico's Chemical and physical health risks Activités transversales en ...

METROFOOD-RI: Pilot services with physical, remote and virtual access

milieu Nanomaterialen Nanomatériaux Service:  Risques chimiques et physiques pour la santé Chemische en fysische gezondheidsrisico's Chemical and physical health risks Éléments traces et nanomatériaux ...

Citrinin Determination in Food and Food Supplements by LC-MS/MS: Development and Use of Reference Materials in an International Collaborative Study

contaminanten en additieven Organic contaminants and additives Risques chimiques et physiques pour la santé Chemische en fysische gezondheidsrisico's Chemical and physical health risks Manuscript versions:  ...

Optimization and validation of an analytical method for the quantification of short- and medium-chained chlorinated paraffins in food by gas chromatography-mass spectrometry

contaminanten en additieven Organic contaminants and additives Risques chimiques et physiques pour la santé Chemische en fysische gezondheidsrisico's Chemical and physical health risks Manuscript versions:  ...

Open Lab Application for the Characterization of Nanomaterials by Transmission Electron Microscopy

materials facilitating the implementation of the EC Recommendation and sector-specific regulations. The physical and chemical characterization of NM in complex matrices like food is an extremely challenging ...

Plasticizers and bisphenol A, in packaged foods sold in the Tunisian markets: study of their acute in vivo toxicity and their environmental fate.

contaminanten en additieven Organic contaminants and additives Risques chimiques et physiques pour la santé Chemische en fysische gezondheidsrisico's Chemical and physical health risks Manuscript versions:  ...

Monitoring of the presence of brominated flame retardants in foodstuffs

additifs Organische contaminanten en additieven Organic contaminants and additives Risques chimiques et physiques pour la santé Chemische en fysische gezondheidsrisico's Chemical and physical health ...

Genotoxicity testing of 3,4,5-trimethylfuran-2(5H)-one, a compound from plant-derived smoke with germination inhibitory activity.

gezondheidsrisico's Chemical and physical health risks Manuscript versions:  DOI:  https://doi.org/10.1016/j.mrgentox.2014.12.006 Version:  Published Full text access:  Restricted Access Full text language:  English ...

QR code

QR code for this page URL