Résultats de la recherche - 2 results
Development of strain-level shotgun metagenomics approaches to detect and characterize microbiological contaminants in the context of food safety
characterizing it. Finally, we also investigated the contamination of food by viral pathogens such as norovirus and hepatitis A. In order to detect these RNA viruses, we extracted all RNA from the food (raspberry, ...
A proteomics approach for the quantification of Staphylococcus aureus enterotoxins a and b in several matrices using uplc-msms analysis.
enterica and others. In number of outbreaks and human cases per causative agent in strong evidence food-borne outbreaks in the EU, bacterial toxins share the second place together with foodborne viruses ...