Résultats de la recherche - 15 results
PFAS determination in fish by UPLC-MS/MS
Sample Selection standards State Synthetic System UPLC VALIDATION WATER waters Abstract: The chemical properties of per and polyfluorinated compounds (PFAS) make these synthetic substances widely used in ...
Determination of the sterol compound ergosterol by UPLC-APCI-MS/MS
Publication Type: Scientific poster, presentation or proceeding Authors: Tim Reyns; Ann Packeu; Joris Van Loco; Waters Source: Waters Technology Days, Issue Waters Inc. (2013) Keywords: APCI ...
Evaluation of the migration of 15 photo-initiators from cardboard packaging into Tenax ® using UPLC-MS/MS
Publication Type: Scientific poster, presentation or proceeding Authors: Kathy Van Den Houwe; Waters Source: MS Technology days- Waters, Issue Waters (2013) Keywords: cardboard EVALUATION Liquid ...
Marine biotoxins in Brown crab (Cancer pagurus)
these toxins end up in different sorts of seafood by filtration of contaminated water (eg mussels and oysters) or by eating contaminated food (eg crabs or lobsters). Two groups of marine biotoxins were ...
A novel approach using IMS for screening pesticide residues in food
Publication Type: Scientific poster, presentation or proceeding Authors: Séverine Goscinny; M. McCullagh; D. Douce; V. Hanot; G. Eppe; Waters Source: MS Technology Days (open Waters users meeting), ...
The identification power of CCS for screening of pesticide residues in food
Publication Type: Scientific poster, presentation or proceeding Authors: Séverine Goscinny Source: ASMS Waters meeting, NA, Issue ASMS Conference, NA (2013) Keywords: food identification pesticide ...
Analysis of chlormequat residue in milk by UPLC-MS/MS
regulation Reproducibility Residue result results Solid phase extraction SPE Strategies Strategy surrogate System time Type UPLC use VALIDATION WATER waters Yield Abstract: Chlormequat is a plant growth ...
A novel approach using IMS for screening pesticide residues in food
Publication Type: Scientific poster, presentation or proceeding Authors: Séverine Goscinny; V. Hanot; Laure Joly; G. Eppe; M. McCullagh Source: ASMS User meeting Waters Plenary scession, NA, Issue ...
Interest of Ion Mobility- Mass Spectrometry analysis for the screening of pesticide residues in food
analysis SCREENING Solvents Strategies Strategy Target Technique time time of flight Travel trend trends Type UK WATER waters Yield Category: Peer-reviewed scientific articles ...
Effect of household and industrial processing on levels of some pesticide residues in carrots
with a large quantity of water, enhanced the elimination of residues. Even residual concentrations were below 5 ppb, it was observed that microwave cooking did not reduce the level of residues while ...