Résultats de la recherche - 3 results
Global burden of intellectual disability resulting from dietary exposure to lead, 2015
the WHO Joint Expert Committee for Food Additives. Since both the exposure and dose response components were variable and uncertain, a two dimensional Monte-Carlo simulation was used to develop the ...
Global burden of cancer and coronary heart disease resulting from dietary exposure to arsenic, 2015
used the World Health Organization (WHO) estimates of food consumption in 17 country clusters, in conjunction with the reported measurements of total and inorganic arsenic in different foods. We ...
The influence of lifestyle choices (food, alcohol, smoking) on the blood concentration of Cd, Pb and Hg of newborns, adolescents and adults from Wallonia
smoking status, but also age and gender show effects. Participants from all age categories who report fish consumption 4 days prior sampling (including mothers of newborns) show a median blood Hg level ...