Résultats de la recherche - 6 results
Occurrence of microcystin congeners in surface waters and food in Belgium as a source of exposure to humans
food Food Safety Health Risk Assessment microcystins WATER Abstract: Increased awareness in the media and strict control by competent authorities resulted in an overall risk perception of toxic ...
Towards a Better Quantification of Cyanotoxins in Fruits and Vegetables: Validation and Application of an UHPLC-MS/MS-Based Method on Belgian Products
samples; quantitative analysis; analytical methods; UHPLC-MS/MS; microcystin; crops Abstract: Vegetables and fruits can potentially accumulate cyanotoxins after water contaminated with cyanobacteria is used ...
Development, Validation and Application of a Targeted LC-MS Method for Quantification of Microcystins and Nodularin: Towards a Better Characterization of Drinking Water
Keywords: liquid chromatography Mass Spectrometry matrix effect Method validation microcystin WATER Abstract: Water availability and quality are two crucial factors contributing to a healthy and ...
Cost-effectiveness analysis of a school- and community-based intervention to promote a healthy lifestyle and prevent type 2 diabetes in vulnerable families across Europe: the Feel4Diabetes-study.
water consumption and physical activity led to a modest gain in quality adjusted life years (QALY s) at a low intervention cost and budget impact. Medical cost savings due to avoided illness could only be ...
Ecotoxicity profile of heavily contaminated surface water of two rivers in Tunisia
Fernandez-Serrano; Mansour, Hedi Ben Source: Environmental Toxicology and Pharmacology, Volume 82 (2020) Keywords: Ecotoxicity Organic and inorganic contaminants rivers textile wastewater Water Quality Abstract: ...
Development of a sample preparation method for the GC-analysis of e-cigarette refill liquids
components. The e-liquid was dissolved in water, to shift the equilibrium of the target components towards the headspace and to enhance the retention of the matrix components. The optimal headspace temperature ...