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Résultats de la recherche - 7 results

The nature of food promotions over one year in circulars from leading Belgian supermarket chains

poultry, fish and eggs (8.6%); cakes, sweet biscuits and pastries (8.1%); ready-made and convenience foods (8.0%); chocolate and sugar confectionery; energy bars and sweet toppings (7.7%) and cheeses (5.7%). ...

Physico-chemical characterisation of the fraction of silver (nano)particles in pristine food additive E174 and in E174-containing confectionery.

Publication Type: Peer reviewed scientific article Authors: Sandra De Vos; Nadia Waegeneers; Eveline Verleysen; Karen Smeets; Jan Mast Source: Food Addit Contam Part A Chem Anal Control Expo Risk Assess (2020) Keywords: E174 particle size distribution Sil ...

Physico-chemical characterisation of the fraction of silver (nano)particles in pristine food additive E174 and in E174-containing confectionery

Publication Type: Peer reviewed scientific article Authors: Sandra De Vos; Nadia Waegeneers; Eveline Verleysen; Karen Smeets; Jan Mast Source: Food Additives & Contaminants: Part A, Volume 37, Issue 11 (2020) Keywords: E174 food additive silverparticl ...

Validation of single particle ICP-MS for routine sizing and quantification of the fraction of silver nanoparticles in E174 food addititves and confectionery products

Nanomaterials; Food additives; E174; Silver Abstract: Silver (Ag) is a food additive (E174) approved by the European Commission to be used for the external coating of confectionery, for decoration of chocolates, ...

Estimation of the Uncertainties Related to the Measurement of the Size and Quantities of Individual Silver Nanoparticles in Confectionery.

Publication Type: Peer reviewed scientific article Authors: Nadia Waegeneers; Sandra De Vos; Eveline Verleysen; Ann Ruttens; Jan Mast Source: Materials (Basel), Volume 12, Issue 17 (2019) Keywords: Single particle ICP-MS Abstract: E174 (silver) is a food ...

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