Résultats de la recherche - 6 results

Development of strain-level shotgun metagenomics approaches to detect and characterize microbiological contaminants in the context of food safety

laboratories in the future. The method was first tested on minced beef spiked with shiga toxin-producing E.coli (STEC) at very low level (5 CFU /25g). After enrichment for 16 or 24 hours in buffered peptone ...

Antimicrobiële resistentie bij commensale E. coli, Campylobacter

p.24 (2014) ISBN: D/2014/2505/58 Keywords: AMR België Campylobacter e e.coli EN Salmonella Service:  Foodborne pathogens Pathogènes alimentaires Voedselpathogenen ...

Development of a multiplex liquid bead array-based detection system for genetic characterization of pathogenic E. coli 4869

Food Microbiology, NA, Issue =Belgian Society for Food Microbiology vzw/aslb (BSFM), NA (2014) Keywords: a conference detection Development e e.coli food Food Microbiology Genetic Luminex microbiology ON ...

Validation of a rapid detection method of E. coli O104:H4 in vegetables

committee 8th international symposium, Amsterdam, p.73 (2012) Keywords: a detection detection method e e.coli method VALIDATION Vegetable Vegetables Service:  Foodborne pathogens Pathogènes alimentaires ...

Lessons learned from the E. coli O104:H4 outbreak in Europe

Food Microbiology, Number 54, Brussels, Belgium, p.53- 54 (2011) Keywords: conference e e.coli Europe food Food Microbiology microbiology ON outbreak Health Topics:  Food consumption and food safety ...

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