Résultats de la recherche - 5 results

LC-MS-based analytical method for quantification of selected brominated flame retardants in food commodities

Belgium brominated flame retardants Categories CHILDREN chromatography Clean up Combination Dairy Products data dietary Dietary intake Dietary-intake Discussion effect Eggs environment exposure fat Fats ...

Intérêt des tests de provocation dans l'étude de l’électrohypersensibilité: Réflexions et propositions

à se soumettre à des tests qui prouvent leur perception. Mais elles demandent des protocoles qui tiennent compte de la spécificité de leur état et qui puissent démontrer l’exactitude de leurs ...

Food contamination with pyrrolizidine alkaloids: the expected and the unexpected

Tunisia (2018) Keywords: Belgium exposure Method validation Pyrrolizidine alkaloids UHPLC-MS/MS Abstract: Pyrrolizidine alkaloids (PA s) and their N-oxides (PANO s) are natural toxins, exclusively ...

UHPLC-MS/MS methods for the quantification of pyrrolizidine alkaloids in a wide range of food matrices and exposure assessment for the Belgian population

Munich- Germany (2018) Keywords: Belgium exposure food Method validation Pyrrolizidine alkaloids UHPLC-MS/MS Abstract: Pyrrolizidine alkaloids (PA s) and their N-oxides (PANO s) are natural toxins, ...

Collaborative development of an innovative provocation protocol in studying electrohypersensitivity

of symptoms, health status before exposure… Highlighting several drawbacks, Leszcynski (2018) stated that even an improved methodology would not allow providing objective and reliable scientific ...

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