Vouliez-vous dire
food registration

Résultats de la recherche - 10 results

All in one method for the analysis of multiclass food additives using UHPLC-MS/MS

http://www.rafa2019.eu/book_of_abstracts.html Keywords: Foods multi-class food additives QuEChERS UHPLC-MS/MS Abstract: Food additives (FA s) have been used for centuries to improve shelf-lives, appearance and taste of food products. Although ...

Open Lab Application for the Characterization of Nanomaterials by Transmission Electron Microscopy

Publication Type: Scientific poster, presentation or proceeding Authors: Karine Vandermeiren; Eveline Verleysen; Jan Mast; Joris Van Loco Source: Recent Advances in Food Analysis (RAFA), University ...

Introducing speciation changes, human bioaccessibility and bioavailability in the risk evaluation of dietary inorganic arsenic intake: a Belgian case study

ubiquitous element frequently present in food items. Human health risks related to its dietary intake are not linked to total As intake, but depend on the chemical form (speciation) in which As is taken up. ...

Plastic baby bottles used as substitutes for polycarbonate: Evaluation of the migration and assosiated risks

Publication Type: Scientific poster, presentation or proceeding Authors: Els Van Hoeck Source: Food contact materials: legislation, control, science and good practice, NA, Issue KVCV, ei-net, NA ...

Marine biotoxins in Brown crab (Cancer pagurus)

these toxins end up in different sorts of seafood by filtration of contaminated water (eg mussels and oysters) or by eating contaminated food (eg crabs or lobsters). Two groups of marine biotoxins were ...

Implementation and control in European Food Contact legislations: the Belgian perspective

food contact implementation legislation Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  Évaluation des risques et de ...

Clean up strategy for the analysis of PAH in food of animal origin

contamination, and in 2012 the legislation will concern 3 more PAH: benzo[a]anthracene B(a)A, benzo[b]fluoranthene (B[b]F) and Chrysene (Chr). Therefore, food samples will have to be analysed to demonstrate ...

Identification of potential migrants from printing inks used on paper and board food contact materials

Publication Type: Scientific poster, presentation or proceeding Authors: Els Van Hoeck; Evrard,C.; N'Goy,T.; Joris Van Loco; F. Bolle Source: 5th International symposium on food packaging: ...

Investigation of the Polycyclic Aromatic Hydrocarbons contamination in spices and dried herbs available on the Belgian market

Publication Type: Scientific poster, presentation or proceeding Authors: Philippe Szternfeld Source: 4th IMEKO FOODS- Metrology supporting emerging food topics, Belgium (2019) Keywords: Dried herbs ...

Combined untargeted screenings of substances migrating from emerging food contact materials

on Environmental & Food Monitoring (ISEAC), Issue International Association of Environmental Analytical Chemistry, Amsterdam (2023) Keywords: food contact materials iAs Migration NIAS untargeted ...

QR code

QR code for this page URL