Résultats de la recherche - 37 results
Multi-dye residue analysis of triarylmethane, xanthene, phenothiazine and phenoxazine dyes in fish tissues by ultra-performance liquid chromatography-tandem mass spectrometry.
method, a monitoring study was performed to investigate the occurrence of artificial dyes in wildlife European eel in Flemish rivers. Health Topics: Food consumption and food safety Consommation et ...
Characterization of suspected illegal skin whitening cosmetics.
detected were clobetasol propionate and hydroquinone, which represent a serious health risk when repeatedly and abundantly applied to the skin. Health Topics: Food consumption and food safety Consommation ...
Hair mercury and urinary cadmium levels in Belgian children and their mothers within the framework of the COPHES/DEMOCOPHES projects.
lower than the health based guidelines suggested by the WHO or the JECFA (Joint FAO / WHO Expert Committee on Food Additives). Only 1% had cadmium level slightly higher than the German HBM-I value (1 μg/l ...
An innovative and integrated approach based on DNA walking to identify unauthorised GMOs
reverse primer. This approach allows to rapidly identify the transgene flanking region and can easily be implemented by the enforcement laboratories. Health Topics: Food consumption and food safety ...
Dietary exposure of the Belgian adult population to non-dioxin-like PCBs.
followed by dairy products (28.5%). As neither EFSA nor JECFA have set a Tolerable Daily Intake for ndl PCB s, uncertainty remains about how to interpret the exposure data in terms of public health. Health ...
Predicted dietary intake of selenium by the general adult population in Belgium.
at the lower end but within the range recommended by the Superior Health Council in Belgium (60-70 µg day(-1)), and adequate according to the 55 µg day(-1) recommended by the Scientific Committee on ...
Estimation of dietary aluminum exposure of the Belgian adult population: evaluation of contribution of food and kitchenware.
This exceeds the PTWI indicating that a well defined subgroup of the population might be at risk. Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie ...
On-line solid-phase extraction with ultra performance liquid chromatography and tandem mass spectrometry for the detection of nicotine, cotinine and trans-3'-hydroxycotinine in urine to strengthen human biomonitoring and smoking cessation studies.
the concentration of nicotine, cotinine and trans-3’-hydroxycotinine in the urine of 53 volunteers (smokers and non-smokers) recruited via an internal call at the Scientific Institute of Public Health ...
Exposure to domoic acid through shellfish consumption in Belgium.
medium (45.6%) bound concentrations. Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Manuscript versions: DOI: ...
Prevalence and levels of Bacillus cereus emetic toxin in rice dishes randomly collected from restaurants and comparison with the levels measured in a recent foodborne outbreak.
Health Food Contamination Foodborne Diseases Humans Limit of Detection middle aged Oryza Restaurants Seeds Tandem Mass Spectrometry Temperature Urban Health Young adult Abstract: Whereas the prevalence of ...