Résultats de la recherche - 90 results

Evaluation of food and nutrient intake assessment using concentration biomarkers in European adolescents from the HELENA study

Kafatos,A.; Stehle,P.; Huybrechts,I. Source: 8 th ICDAM Conference, Issue?, Rome (2012) Keywords: ADOLESCENT Adolescents assessment Biomarkers conference European EVALUATION food intake nutrient nutrient intake ...

Surveillance of iodine status using neonatal TSH concentrations: tackling methodological challenges

assessment Biomarkers challenge CHALLENGES conference European EVALUATION food intake Iodine methodological NEONATAL nutrient NUTRITION status study Surveillance TSH Service:  Information sanitaire ...

Dietary intake of artificial sweeteners by the Belgian population.

the Belgian population older than 15 years is at risk of exceeding ADI levels for acesulfame-K, saccharin, cyclamate, aspartame and sucralose through an assessment of usual dietary intake of artificial ...

Potential impact of fertilization practices on human dietary intake of dioxins in Belgium.

Keywords: Belgium Crops, Agricultural Dioxins environmental exposure Environmental Pollutants Fertilizers Food Chain Food Contamination Humans Risk Assessment Abstract: Dioxins can enter the food chain at any ...

A simple and fast HPLC method to determine lycopene in foods

AS Cheese Diet EVALUATION food Foods Fruit Fruits health HPLC HPLC-UV Human human health INFORMATION intake IS Isomers Lycopene method NUTRITION ON Oxygen Paper PRODUCTS Quantification RANGE Research ...

Average daily nitrate and nitrite intake in the Belgian population older than 15 years.

Vegetables Abstract: The aim of this study was to assess the dietary intake of nitrate and nitrite in Belgium. The nitrate content of processed vegetables, cheeses and meat products was analysed. These data ...

Dietary intake of hexabromocyclododecane diastereoisomers (α-, β-, and γ-HBCD) in the Belgian adult population.

Hydrocarbons, Brominated Male Stereoisomerism Abstract: A study was performed to assess exposure of the Belgian population to HBCD diastereoisomers. Measurements of HBCD were performed by UPLC- MS / MS, on 45 ...

Dietary cadmium intake by the Belgian adult population.

Addit Contam Part A Chem Anal Control Expo Risk Assess, Volume 27, Issue 12, Number 1673 (2010) Keywords: ADOLESCENT Adult Aged Belgium Beverages Cadmium Diet Edible Grain Environmental Pollutants food ...

Overall and within-food group diversity are associated with dietary quality in Belgium.

SURVEYS Nutritive Value Vegetables Young adult Abstract: OBJECTIVE: To assess the relationship(s) between overall and within-food group diversity and several indices of dietary quality, such as dietary ...

Estimate of intake of sulfites in the Belgian adult population.

Factual Diet Female Food Analysis Food Preservatives Humans Male middle aged NUTRITION SURVEYS Sulfites Wine Young adult Abstract: An exposure assessment was performed to estimate the usual daily intake of ...

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