Résultats de la recherche - 59 results

Variability of iodine concentrations in the human placenta.

ENVIRONAGE birth cohort, took samples at three standardized locations of the placentas, pooled and digested them, and determined the iodine concentrations using an ICP- MS method as an alternative for the ...

Detection strategy targeting a chloramphenicol resistance gene from genetically modified bacteria in food and feed products

associated recombinant DNA. Although the use of AMR genes gives rise to public health and environmental concerns regarding their potential acquisitions by pathogens and gut microbiota, no method targeting AMR ...

Food groups and risk of coronary heart disease, stroke and heart failure: A systematic review and dose-response meta-analysis of prospective studies

and sugar-sweetened beverages [SSB]) and the risk of coronary heart disease (CHD), stroke and heart failure (HF). Methods: We conducted a systematic search in PubMed and Embase up to March 2017 for ...

Automation and validation of TEM characterization methods

Publication Type: Scientific poster, presentation or proceeding Authors: Eveline Verleysen Source: Workshop: Physicochemical characterisation of nano-sized particles in food, Tervuren, Belgium (2019) Health Topics:  Food consumption and food safety Consom ...

Habitual food consumption of the Belgian population in 2014-2015 and adherence to food-based dietary guidelines.

order to evaluate the habitual food consumption in the general Belgian population and to compare it with food-based dietary guidelines (FBDG) and results of the 2004 Food Consumption Survey. Methods ...

Open Lab Application for the Characterization of Nanomaterials by Transmission Electron Microscopy

specific needs such as food and food contact materials, biocidal products, cosmetics and medical devices. As a consequence there is a growing need for validated characterization methods and for certified ...

Monitoring of pyrrolizidine alkaloids in beehive products and derivatives on the Belgian market

items containing honey. Analytical methods based on UHPLC separation and MS / MS detection were developed with a focus on very low LOQ s and validated for the analysis of 16 PA s and 14 PANO s in honey, ...

Risk to human health related to the presence of perfluorooctane sulfonic acid and perfluorooctanoic acid in food

analytical results (PFOS n = 10,191 and PFOA n = 9,828). There were large differences between upper and lower bound exposure due to analytical methods with insufficient sensitivity. The CONTAM Panel considered ...

Detection and Quantitation of Pyrrolizidine Alkaloids in Diverse Food Matrices

Keywords: food Interview method development pyrrolizidine alakloids Health Topics:  Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en –veiligheid Service:  ...

A more sensitive, efficient and ISO 17025 validated Magnetic Capture real time PCR method for the detection of archetypal Toxoplasma gondii strains in meat.

De Craeye Source: Int J Parasitol (2017) Abstract: Toxoplasma gondii is a globally prevalent, zoonotic parasite of major importance to public health. Various indirect and direct methods can be used for ...

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