Résultats de la recherche - 85 results
Development of a taxon-specific real-time PCR method targeting the Bacillus subtilis group to strengthen the control of genetically modified bacteria in fermentation products
contaminations consisted of GM Bacillus species belonging to the B. subtilis group. In order to screen for the potential presence of such contaminations, in this study we have developed a new real-time PCR ...
How can National Government Policies Improve Food Environments in the Netherlands?
infrastructure support in order to improve the healthiness of food environments in the Netherlands. Health Topics: Food consumption and food safety Consommation et sécurité alimentaires Voedselconsumptie en ...
Healthy Data, an online citizen consultation about health data reuse – intermediate report
gathered through a pilot public econsultation conducted between December 2021 and May 2022, primarily in France, Belgium and the UK, in order to develop citizen inspired recommendations regarding the reuse ...
Pesticide Use in Market Gardening and Perceived Risk of Consumers Exposed to Pesticide Residues
the Djebeniana delegation (Sfax governorate, Tunisia) in order to analyze the phytosanitary practices of farmers on the one hand, and to better understand the attitude related to vegetable consumption ...
Acid digestion of nonwoven textiles for measuring their trace element content by ICP techniques
strong acidic media in order to perform a complete digestion of nonwoven textiles, which can be found in face masks. In particular, this protocol allows the digestion of PET-, PTFE-, polyamide- and ...
Ultrastable Silver Nanoparticles for Rapid Serology Detection of Anti-SARS-CoV-2 Immunoglobulins G.
nanoparticles, our AgNP-based system constitutes a clear step forward, as the limit of detection for Anti- SARS-CoV-2 IgG was reduced by 1 order of magnitude and similar signals were observed with 10 times fewer ...
OMCL testing and the API working group: Part of the solution?
to obtain a global image of the sample, to compare to the batches of the (presumed) manufacturer and/or to the data of fingerpint studies performed in the past in order to detect falsifications. In the ...
Detection of regulated and prohibited plants in plant food supplements
and advanced bio-informatics in order to identify all plants present in the mixture. The second project focusses on the use of chromatographic fingerprints and chemometrics in order to recognize the ...
Use of near infrared spectroscopy and chemometrics for the classification of different Cannabis spp. samples found in Belgium
sold as “other tobacco to smoke”, either seized by Belgian authorities, bought on the Belgium market or voluntarily donated by sellers in order to analyze their samples. Cannabis samples were analyzed by ...
Occurrence of (suspected) genotoxic flavoring substances in Belgian alcohol-free beers.
develop analytical methods for a wide range of compounds in various types of food and drinks. In order to improve the monitoring of flavoring substances, a versatile and accurate analytical method using the ...