Contribution of ultra-processed food and animal-plant protein intake ratio to the environmental impact of Belgian diets, Dénos, Claire, Vandevijvere Stefanie, Boone Lieselot, Cooreman-Algoed Margot, De Bauw Michiel, Achten Wouter M. J., and Dewulf Jo , Sustainable Production and Consumption, Jan-11-2024, Volume 51, (2024)