<?xml version="1.0" encoding="UTF-8"?><xml><records><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>27</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Els Van Hoeck</style></author><author><style face="normal" font="default" size="100%">Birgit Mertens</style></author><author><style face="normal" font="default" size="100%">Luc Verschaeve</style></author><author><style face="normal" font="default" size="100%">Simon,C.</style></author><author><style face="normal" font="default" size="100%">Marie-Louise Scippo</style></author><author><style face="normal" font="default" size="100%">Onghena,M.</style></author><author><style face="normal" font="default" size="100%">Covaci,A.</style></author><author><style face="normal" font="default" size="100%">Heidi Demaegdt</style></author><author><style face="normal" font="default" size="100%">L. Pussemier</style></author><author><style face="normal" font="default" size="100%">Karine Vandermeiren</style></author><author><style face="normal" font="default" size="100%">Vandermarken,T.</style></author><author><style face="normal" font="default" size="100%">Van Langenhove,K.</style></author><author><style face="normal" font="default" size="100%">M. Elskens</style></author><author><style face="normal" font="default" size="100%">Joris Van Loco</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">Study of the possible migration risks of food contact materials for children under 3 years</style></title></titles><keywords><keyword><style  face="normal" font="default" size="100%">CHILDREN</style></keyword><keyword><style  face="normal" font="default" size="100%">CONTACT</style></keyword><keyword><style  face="normal" font="default" size="100%">food</style></keyword><keyword><style  face="normal" font="default" size="100%">food contact</style></keyword><keyword><style  face="normal" font="default" size="100%">food contact material</style></keyword><keyword><style  face="normal" font="default" size="100%">food contact materials</style></keyword><keyword><style  face="normal" font="default" size="100%">Migration</style></keyword><keyword><style  face="normal" font="default" size="100%">risk</style></keyword><keyword><style  face="normal" font="default" size="100%">risks</style></keyword><keyword><style  face="normal" font="default" size="100%">study</style></keyword></keywords><dates><year><style  face="normal" font="default" size="100%">2014</style></year><pub-dates><date><style  face="normal" font="default" size="100%">30/10/2016</style></date></pub-dates></dates><publisher><style face="normal" font="default" size="100%">WIV-ISP</style></publisher><pub-location><style face="normal" font="default" size="100%">Brussels</style></pub-location><pages><style face="normal" font="default" size="100%">137</style></pages><language><style face="normal" font="default" size="100%">eng</style></language><accession-num><style face="normal" font="default" size="100%">D/2016/2505/21</style></accession-num><custom1><style face="normal" font="default" size="100%">2306</style></custom1></record></records></xml>